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Popcorn Balls Halloween Lab: FACS, Cooking, Literacy, Middle or High School
Popcorn Balls Halloween Lab is a fun and engaging one-day lab activity perfect for middle or high school students in a Family and Consumer Sciences class. In this lab, students will learn how to prepare homemade popcorn balls while also participating in Halloween-themed conversation and literacy activities. This lesson is designed to be flexible and can easily be adapted into various cooking classes. After preparing their popcorn balls, students will enjoy their creations while working through a
4th - 12th, Adult Education, Higher Education
Family Consumer Sciences
Christmas Kitchen Equivalents Coloring Page
This engaging color-by-number activity provides a fun and practical way for students to practice and demonstrate their kitchen and culinary math skills. Students will solve problems involving common kitchen measurement conversions (e.g., teaspoons, tablespoons, cups, pints, quarts, gallons) to reveal a colorful mystery picture. This assignment can serve as a formative assessment, a review activity, an extension for early finishers, or an easy and effective sub plan.
8th - 12th, Higher Education
Family Consumer Sciences
How to Compost for beginners presentation
This is a 19-page slideshow to educate students on how and why composting is effective. The slideshow entails information about both green and brown compost, what you can and can't compost, how to compost, and more! Suggested use: Present this slideshow to your classroom explaining composting. After the presentation have them answer quiz questions about it in a group as a game. The team that wins can be rewarded with something of your choosing. Revisit the PowerPoint to review for a quiz or test
7th - 10th
Earth Sciences
MUSHROOMS: CAN YOU IDENTIFY THE FOLLOWING SPECIES: W/ ANS.KEY
Photos are provided for 10 different species of mushrooms. Can you identify them? There is a name bank provided. This quiz is fun and surprisingly interesting. There are a few science tidbits included, and an extra credit question. Thanks ever so much for visiting and supporting our humble shop! Administrators and Grade Group leaders: Use this for a fun staff development activity. See how many correct responses the staff earns! It is a challenge. Perhaps a small plant can be given to the t
6th - 12th, Adult Education, Higher Education
Biology, Environment
Arctic Tundra Virtual Field Trip | Math & Literacy Activities, Games & Recipes
❄️ Ready to explore the coldest biome on Earth from the warmth of your classroom? This no-prep Arctic Tundra Virtual Field Trip takes students on an interactive adventure to the far north, filled with animals, science, and hands-on fun! Students will learn about life in the Arctic, climate change, and tundra wildlife with videos, crafts, writing prompts, and engaging worksheets. What’s Included: PowerPoint with video links to: Arctic landscapes, climate change effects, and animal life Printa
Not Specific
Earth Sciences, For All Subjects, Other (Science)
Valentine's Day & Candy Virtual Field Trip | Activities, Games & Recipes
Celebrate Valentine’s Day with a sweet and educational adventure! This no-prep PowerPoint takes students on a virtual journey through Valentine’s Day traditions and famous candy factories around the world—perfect for combining holiday fun with life skills, literacy, and math! What’s Included: PowerPoint with articles, videos & fun facts about Valentine’s Day and Cupid Virtual tours of candy factories: Hershey’s, Cadbury, M&M’s, Jelly Belly & more Printable worksheets: comprehension questio
Not Specific
Family Consumer Sciences, For All Subjects
FCS and Culinary Sub Plans - All About Eggs Google Lesson Substitute Plans
This egg lesson is a great sub plan for Family and Consumer Science or Culinary Arts class. I have students read all about eggs, match the types of eggs, label the parts of the eggs and then answer the questions. It can be printed with the PDF file or assigned in Google Classroom with the Google Link. You do not need to prep anything, just have it ready in your sub folder and it should take a class period. Students will understand the importance of eggs in baking, eggs around the world, differ
7th - 11th
Family Consumer Sciences
Halloween Recipes, Lesson and Activity for Culinary Arts Life Skills - FCS
This is a Halloween foods lesson on Google Slides about the history of Halloween foods, types of Halloween foods, Halloween candy survey, and comprehension questions. This culinary arts and family and consumer science lesson also includes fun Halloween recipes to try as a class or for students at home! What's Included in this Halloween Foods Resource?Halloween Candy Survey- what's your classes least favorite and favorite type of Halloween candy?Reading on the history of Halloween foods includ
8th - 11th
Family Consumer Sciences
Culinary Arts Holiday and Christmas Foods Activities Bundle, FACS, FCS Prostart
Make the holidays fun in your culinary arts or FACS class with this holiday and Christmas bundle! This Christmas and Holiday Foods Bundle includes 4 no-prep lessons that will get your students excited about learning and making the foods of the season. December is such a busy month for us teachers so this bundle will have you prepared and your students engaged! In both Google versions and PPT, your students will learn about foods during the holiday season. I love these presentations and ques
8th - 11th
Family Consumer Sciences
Gingerbread House History Reading Comprehension and Lesson CTE, FCS, Culinary
If you are looking for a fun Christmas lesson that is no-prep to teach the history of gingerbread houses, this is it! This lesson covers the origins of ginger, gingerbread men, and gingerbread houses, tracing back to Roman and Medieval Times. It discusses how gingerbread houses became popular in Europe and in the United States. Students learn through a colorful slideshow and guided notes. They then answer questions, work on a crossword puzzle, and design their own gingerbread house on paper. W
6th - 10th
Family Consumer Sciences
Also included in: Christmas Culinary Arts Activities, Holiday Lessons for FACS, FCS, CTE
Thanksgiving Food Activities - FACS, FCS, Middle School & High School, NO PREP
Looking for a meaningful way to celebrate Thanksgiving in the classroom? The Thanksgiving Food & Traditions Activities packet is a versatile set of NO-PREP resources designed for upper elementary, middle, and high school students. Perfect for creating a positive classroom environment, these activities encourage students to reflect on their own Thanksgiving traditions, favorite foods, and what they’re thankful for while fostering communication and building community. Ideal for Family and Consume
4th - 12th
Family Consumer Sciences
Chocolate Activities for Culinary Arts - FACS and Home Economics Activities
This is a bundle of culinary arts activities for your middle school or high school students that will get them excited about using chocolate in the kitchen! It includes a chocolate presentation about the history of chocolate, and how chocolate is made as well as questions and a chocolate taste testing activity! What's included in this culinary arts activity bundle:Presentation in Google all about chocolate including how its made and its health benefit with videosQuestions in Google form to che
9th - 12th
Family Consumer Sciences
Chocolate Taste Test Activity for FACS, Life Skills and Culinary
This is a chocolate taste-testing activity for your culinary arts, home economics, or family and consumer science classes. Have your students taste up to 4 different types of chocolate (semi-sweet, milk chocolate, different brands, etc) and record their findings. It has background information about taste-testing chocolate, a rating sheet, and descriptive words to use when tasting. What's Included in this Culinary Arts Project:Teacher instructionsReading about taste testing chocolate and the ru
8th - 11th
Family Consumer Sciences
Halloween -Plan a Dinner & a Scary Movie! Menu Planning Sub Plan - FCS Culinary
Get your students excited about menu planning with this fun, standards-aligned Halloween culinary project! Students choose a scary or Halloween-themed movie and design a five-course menu to match the movie’s theme. Perfect for Culinary Arts, FCS, ProStart, Life Skills, or ELA classes! What’s Included Editable Google Doc + Printable PDF versions Teacher Tips & Lesson Guide BONUS: Movie & Menu Brainstorming Cards (20-minute partner activity with examples!) Student Assignment + Rubric Optional
7th - 12th
Family Consumer Sciences
St. Patrick’s Day Recipes - Cooking & Functional Reading Worksheets
St. Patrick’s Day recipe worksheets for cooking and life skills. Student-friendly recipes with reading comprehension activities.St. Patrick’s Day recipe worksheets focused on cooking skills and functional reading. This resource includes student-friendly recipes that can be completed in many life skills classrooms, paired with reading comprehension activities that support independence and real-world application. Recipes use simple steps, familiar ingredients, and minimal equipment, making them a
Not Specific
Family Consumer Sciences, Reading
Vegetables {Fun activities to support healthy eating and vegetable gardening}
Did you know that a tomato is actually a FRUIT? It took a Supreme Court ruling back in 1893 to officially re-label it as a vegetable!
This 50 page ‘fun and facts’ Vegetable mini booklet is designed to accompany and add depth to your garden growing or healthy eating experiences…
Please check out the preview for a closer look at the resources in this pack! Included are:
• Sketch the outside of your vegetable, then cut it in half and sketch the inside
• Vegetable word find
• Is that a fr
2nd - 3rd
Basic Principles
History of Hot Cocoa Lesson and Activities for Christmas Holidays, FCS, Culinary
Holiday Hot Cocoa Lesson – Middle School Reading ☕🎄Looking for a festive and educational activity to keep your middle schoolers engaged before winter break? This hot cocoa-themed lesson blends reading, history, creativity, and culinary exploration in a fun and meaningful way. What’s Included: Slideshow: The History of Hot Cocoa – A visual, age-appropriate look at how hot cocoa became a holiday favorite. Guided Notes – Help students stay focused and organized as they follow along. Informationa
6th - 9th
Family Consumer Sciences, Informational Text, Other (ELA)
CCSS
RI.6.7
Gingerbread House Project - Baking & Pastry, High School, Cooking, FACS, FCS
Gingerbread House Project: A Culinary MasterpieceBring the magic of the holiday season into your classroom with the Gingerbread House Project, a creative, hands-on experience perfect for middle or high school students in Culinary Arts, Baking & Pastry, or Family and Consumer Sciences classes. This engaging project allows students to create their own original gingerbread house completely from scratch while developing essential life skills and fostering creativity. Why You’ll Love This Resource
8th - 12th
Family Consumer Sciences
Design a Gingerbread House Planning Sheet & Project Culinary Christmas Contest
Bring structure, creativity, and festive fun to your December classes with this Gingerbread House Competition for Family & Consumer Sciences and Culinary Arts!This engaging, hands-on project guides students through the planning, building, and evaluation of a gingerbread house while reinforcing essential culinary and workplace skills. Perfect for end-of-semester lessons when students need a meaningful, high-interest activity with built-in organization and assessment. Students may work independent
8th - 10th
Family Consumer Sciences
Soul Food Bundle: Slides, Note Sheets, & More - NO PREP - Black History Month
Soul Food Bundle: Explore, Engage, and Celebrate Culinary Heritage! Dive into the soulful world of culinary traditions with our comprehensive Soul Food Bundle. This engaging package includes the Soul Food Google Slides Presentation, Student Note Taking Sheets, and a set of discussion questions, offering a well-rounded and interactive exploration of the origins, influences, and significance of soul food. Perfect for culinary classrooms, history lessons, or as a vibrant addition to your Black H
5th - 12th
Family Consumer Sciences
Easter Kitchen Mystery | Carrot Cake Cupcakes | High School FACS & Life Skills
Engage your high school students in a fun, hands-on Easter-themed investigation with this Carrot Cake Cupcake Mystery! Perfect for FACS, life skills, or culinary classrooms, this activity encourages students to practice critical thinking, problem-solving, and real-world kitchen skills while working in pairs or small groups. Scenario:During an Easter brunch lab, something goes wrong while students are making carrot cake cupcakes. Some cupcakes are dry, frosting cracks, and one student reports
9th - 12th
Family Consumer Sciences, Health, Other (Science)
Pico de Gallo & the Metric System: Hands-On Measurement Activity
Turn cooking into a fun, hands-on math and science lesson with the Pico de Gallo & the Metric System worksheet! Students practice converting imperial measurements to metric units while making a delicious snack, bridging real-world cooking with essential math skills. This activity guides learners through measuring ingredients like tomatoes, onions, cilantro, jalapeños, salt, and lime juice in metric units, helping them understand volume, precision, and unit conversion. After preparing their o
6th - 10th
General Science, Measurement
Agriculture Chocolate Certification Tasting Lab Fun! Horticulture and Cooking
This tasting lab focuses on chocolate certifications and and ingredients. It comes with a matrix for students to fill out, a list of certifications you can use to make a slideshow or share with students and notes for you. This tasting lab requires finding chocolate for students to try. NOTE: I also have a slide show that is in the chocolate bundle along with readings about sustainable chocolate practices. For more interesting activities to save you time and engage students, check out the Aw
7th - 12th
Science
Also included in: Agriculture Sustainable Valentine's Day W/ Chocolate Lab and Slides
Chef Cappy's Kitchen - STEM facts and healthy recipes for family fun - 50 States
Chef Cappy's Kitchen - STEM Facts and Healthy Recipes for Family Fun - Food from 50 States Edition is more than a simple cookbook - it is a family experience. Each recipe contains a STEM fact related to the recipe being prepared. Nutritional information is presented in an easy-to-understand format. Chef Cappy's Kitchen - STEM Facts and Healthy Recipes for Family Fun - Food from 50 States Edition contains representative recipes from each of our states. The best part of this book is the organi
Not Specific
Family Consumer Sciences
Also included in: Chef Cappy's Cookbooks
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