TPT
Total:
$0.00
Preview of Meal Math: Recipe Makeover

Meal Math: Recipe Makeover

Created by
MathMotivations
It’s never too early to learn healthy eating habits! In this real-life math resource, students read nutrition labels and calculate how swapping for lighter ingredients in 3 recipes affects calories, fat, saturated fat, and sodium. Differences are computed, along with percent decreases. The original & lighter recipe nutrients can be compared to those in 2 fast food meals (which can be provided by the teacher from the included answer key, researched by students, or copied from their own work if
Preview of Nutrition in Real Life: Fast Food Nutrition Facts

Nutrition in Real Life: Fast Food Nutrition Facts

Created by
MathMotivations
Real life math is brought into focus as students research nutrition facts from fast food restaurants and calculate what percentage of the Recommended Dietary Allowance each nutrient is. Students start by recording the RDAs for calories, fat, saturated fat, sodium, protein, & carbohydrates (those numbers can be provided by the teacher from the included answer key, researched by students, or copied from their own work if they did the Meal Math Nutrition worksheet). Students then research the amo
Preview of Recipe Conversions Worksheet #2

Recipe Conversions Worksheet #2

Created by
MathMotivations
Cooking can require a great deal of math, especially when converting recipe yields. This resource centers around a recipe that serves 16 people, requiring students to adjust the yield to 4 servings and answer related questions. Practical math that can be applied when making any recipe, even for tonight’s dinner! Appropriate for middle school through high school students, in math or consumer science classrooms. A detailed answer key with work shown is included. **All resources come as pdf's and e

More Easel Activities are added daily

In the meantime, try expanding your search. Filter by all digital formats.


Showing 1-3 of 3+ results