Percent Increase and Decrease Quiz
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Fruits and Vegetables, Food, Nutrition, Health, Flashcards, Quiz, and Game Combo
»»»» Children can now start learning healthy nutrition early! Colorful pack of worksheets displaying fruits and vegetables. Children can easily look at clip art and learn common fruits and vegetables. »»»» Worksheet 1 : A fruit and vegetable guideline - showing all the fruits and vegetables clip art and their names. »»»» Worksheet 2: Fruit and Vegetable facts on flashcards. These flashcards are to showcase the fun facts of some of these fruits and vegetables. (8 total.) »»»» Worksheet 3: A fun
PreK - 3rd
Earth Sciences, Health
Kitchen Utensils Quiz - Culinary, Food, & Nutrition
15 question quiz that utilizes fill in the blank, identification, and True/False questions to check student knowledge of basic cooking equipment. Covers common utensils and ideas such as Mixing toolsMeasuring toolsCorrect usage of common mixed up tools Similar Products: Introduction to Kitchen & Culinary Basics
Not Specific
Family Consumer Sciences
Also included in: Food & Nutrition Resource Bundle - Culinary & FACS
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Food Label Quiz
Short 10 question quiz over the Food Label. Includes label and ten questions that require students to understand how to read a food label. Ideal for middle and high school FACS. Includes answer key.
9th - 12th
Family Consumer Sciences
Kitchen Scavenger Hunt Worksheet!
★ Simple kitchen scavenger hunt worksheet! ★ Increases young students' awareness of their home kitchens ★ Appropriate for elementary school and middle school
PreK - 4th
Health, Science
Evaluation for a Foods Recipe Booklet
Instead of writing comments 200 times over when marking, how about a checklist? Watch the time spent on your marking decrease from hours to just minutes now by using a checklist. Edit, photocopy, trim and staple this evaluation comment sheet to each students' project or assignment and never spend hours and hours on marking again!
I use this at the end of the term when students are expected to keep their booklets or notebooks organized. Teaches them ongoing responsibility because they will kn
6th - 12th
Family Consumer Sciences, Health
Healthy Eating Introduction Google Docs Assignment
This resource contains the following (This resource is apart of a bundle): 1.) A Google Docs homework assignment that connects directly to the quiz that the students take. **This assignment connects directly too a Google Slides lesson that I have also created. I have a bundle created with all the resources. This Google Docs assignment will help the students set goals for creating and maintaining a more healthy diet. The goals will come from the results section of the quiz! This is a great reso
5th - 12th
Family Consumer Sciences, Health
Healthful Living Reading Assignments
This table has the breakdown of reading assignments based on the compilation Healthful Living by Ellen G. White with the intention of using it in a high school Health class. The compilation of the 19-century author's best writings on the subject of health is written from a Christian point of view and continues to be relevant today. This resource breaks down the book into 21 assignments, showing which chapters and pages are including in that assignment. Students read through the assignment with
9th - 12th
Anatomy, Health
Vegetables and Fruits
Vegetables and fruits are good for me because...Draw two fruits and then answer the following questions. Draw and Compare Vegetables.
3rd - 5th
Science
Video Worksheet & Answer Key - CHEF LINE
This is an Australian cooking show. The contestants and judges are nice and helpful with each other which you don't often find in cooking shows. The episode I'm referencing is Vietnamese cooking so students will likely find the ingredients and dishes new unless they have a Vietnamese background. This show focuses on the hierarchy of the kitchen. It goes through the apprentice, station chef, sous chef and executive chef model. Kitchen Brigade - google slidesThe worksheet has 5 questions for stude
9th - 12th
Family Consumer Sciences
CCSS
RST.11-12.2
Square Foot Gardening
Students learn fractions and plant growth! Design your own square foot garden with the puzzle pieces provided.
2nd - 8th
Biology, Fractions
Cooking/Science Worksheets
These worksheets include: 1. Balloon and vinegar science experiment 2. Healthy "apple donuts" cooking exercise 3. Airfryer skills with a grilled cheese 4. Ice cream in a bag science/cooking 5. Elephant toothpaste science experiment
PreK - 1st
Chemistry, Science
Making Butter Worksheet
Butter is so easy to make and can serve as a great experiment for observable changes of states of matter! Use this worksheet to have students predict what will happen when you shake heavy cream in a jar for 10 minutes.
2nd
Science
NGSS
2-PS1-4
, 2-PS1-1
Pathogens visual learning aid
A visual aid to help break down pathogen names, and create a memory link to (hopefully!) ensure students remember them in the written exam. I found that my GCSE students enjoyed the challenge and laughed a lot when used as a group :) Can also be printed and used as flash cards.
9th - 10th
General Science
Healthy Eating Plate
Create your own heathy eating plate by just using this template and following instructions.
2nd - 6th
Science
Plant based Workshop - Fakeaway Edition
Great Australian Fakeaway – Plant-Based Workshop Challenge Looking for a practical workshop that challenges students to think differently about food production, sustainability, and contemporary food trends? The Great Australian Fakeaway – Plant-Based Workshop Challenge is a hands-on Year 11/12 Food & Hospitality resource designed to immerse students in the world of plant-based cooking while developing high-level practical skills, teamwork, and food design thinking. Students work collaboratively
Not Specific
Other (Science)
All About Cookies: 2-day lesson
This worksheet is a two part WebQuest which helps students analyze the process of baking cookies. The first part is based on an article and the second part is based on a video, which students can play back and/or slow down. All link are hyperlinked within the boxes. This lesson has taken my students 40 minutes to complete and then 20-30 minutes to review.
6th - 10th
Art, Family Consumer Sciences
CCSS
CCRA.L.1
, CCRA.L.3
, CCRA.L.4
TCS Foods Graphic Organizer
While reviewing TCS foods in your food safety curriculum, you can use this graphic organizer as a worksheet! Students can either draw or cut pictures of the TCS foods out of magazines/grocery ads and label/title them in the boxes.
9th - 12th
Family Consumer Sciences
Kitchen Safety KWL Chart
This KWL Chart gives the teacher a tool to customize student learning needs. It is also an excellent resource to evaluate learning as it relates to your goals for the unit.
9th - 12th
Family Consumer Sciences
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