Graduate of Pennsylvania Institute of Culinary Arts.
* 25 + yrs experience in small and large restaurant operations in the front and back of the house.
*Culinary Arts instructor since 2018 in a Career Technical Center/high school setting.
*Summer STEM instructor for Culinary Arts working with grades 7th and 8th.
*7 years of experience in a federally funded Preschool setting instructing 3-4 yrs old children of many different ethnic backgrounds.
Bring seasonal fun into your classroom with “Pumpkin Power! Learning with Pumpkins” — a hands-on, no-prep worksheet perfect for Life Skills, Elementary, and Middle School students!Students will practice reading comprehension, sequencing, and basic math skills through engaging pumpkin-themed activities. This printable resource blends science, nutrition, and life skills in one fun fall lesson — great for October or November! What’s Included:Short informational reading passage about pumpkins3 co
3rd - 9th
Basic Operations, Reading
$1.99
Original Price $1.99
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About the store
Experience
Graduate of Pennsylvania Institute of Culinary Arts.
* 25 + yrs experience in small and large restaurant operations in the front and back of the house.
*Culinary Arts instructor since 2018 in a Career Technical Center/high school setting.
*Summer STEM instructor for Culinary Arts working with grades 7th and 8th.
*7 years of experience in a federally funded Preschool setting instructing 3-4 yrs old children of many different ethnic backgrounds.
Teaching style
*Students under my instruction feel welcome in my classroom and understood. I look for ways to make hands-on and written activities interesting to high school Culinary Arts students.
*Creative in producing instructional materials that makes my days run smoother and more effective.
Awards & shining teacher moments
*Voted teacher of the year at our high school for 2021-2022
*Place first in the state Skills competition for Culinary Arts.
*Place silver at the national Skills completion for Culinary Arts.
*Prior member of ACF.
Additional biographical information
Mother of three adult children. Nana to two of the most precious grandchildren. I enjoy educating myself and learning new information. With new information obtained from training and education, I produce resources and activities for my young chefs.
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