Percent Increase and Decrease Quiz
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Conversions Drag and Drop
This is a Drag and Drop to practice Conversions. It includes both increasing a recipe and decreasing a recipe's serving size. It's a quick practice that is made to be used digitally, but can also be printed out and used as a worksheet.
3rd - 12th, Higher Education
Family Consumer Sciences, Measurement
Culinary Math -Nonintegers- Conversion of Decimal, fraction, and percents
**This PowerPoint has a student Handout for the practice questions (nonintergers handout w-key)**
PowerPoint lesson to review the basic math operations and conversions that students need a good foundation of for culinary math.
This lesson is a simple review and shows student how to convert between a decimal, fraction and percent.
Lesson Objectives:
To understand the value of a noninterger quantity
To understand the basic format of a fraction, decimal, and percent
To convert a fraction to a dec
8th - 12th, Adult Education, Higher Education
Basic Operations, Math
Conversion and Recipe Yields Quiz/Test
Conversion Recipe Yields Quiz/Test
This assessment is similar to the conversion and recipe yield homework. Is good assessment to utilize after homework and power-point presentation.
Includes Key
8th - 12th, Adult Education, Higher Education
Math
Restaurant / Culinary Math Task Cards
This PowerPoint is a 20 set restaurant / culinary task card set. It includes: adding, subtracting, multiplying, dividing, percent's, and PEMDAS. It is on fun 80's/90's pattern backgrounds and includes the answer key. Each page includes 4 problems to be printed and cut.
6th - 12th, Adult Education, Higher Education
Other (Math)
Multiplying and Dividing Decimals Project Based Learning
Distance Learning Printable Math Activity Independent Work Packet to send home with students!Food Truck Project PBL Engage all of your learners with this Food Truck Festival PBL! This decimals activity is a great way to have your students practice adding, subtracting, multiplying, and dividing decimals. This math project is fun for all ages, but more specifically the 5th-8th grade age range. This activity can be differentiated by having every student research the same items for a food truck, ch
6th - 8th, Higher Education
Decimals, Math
CCSS
3.NBT.A.1
, 3.NBT.A.2
, 3.NBT.A.3
+8
Also included in: Decimal Review and Decimal Project
Kitchen Measurement Liquid/Dry Measuring Cups Spoons Culinary Math Capacity
An in-person, remote, and/or virtual learning resource packet on recipe calculations, culinary math, kitchen measurement, measuring spoons and cups, Gallon King Man, and measurement abbreviations. This resource includes Google Forms and printable documents for use with Google Classroom, Canvas, Microsoft, etc. This is a great resource for classroom, remote learning, digital learning assignments, and synchronous/asynchronous virtual learning. This set includes six (6) Google Forms (all auto-grade
6th - 12th, Adult Education, Higher Education
Family Consumer Sciences, Measurement
Culinary Math Nonintergers handout/practice questions
This is handout to accompany the culinary math noninterger PowerPoint. Students follow along (take notes) and answer practice question.
Key is included
9th - 12th, Adult Education, Higher Education
Basic Operations, Math
2D FUN Chocolate Chip Cookies Shapes {P4 Clips Trioriginals Digital Clipart}
This cookie treat shapes set will surely be a favourite for your students!
Learning with cookies and milk does sound pretty sweet!
This set is included in my 2D Shapes GROWING BUNDLE!
2D Shapes Growing Bundle
This set includes:
- 14 2D shapes chocolate chip cookies
- 1 cookie tray
- 1 plate
- 1 glass of milk
(b/w images of each)
This clip art set includes 34 images. There are 17 vibrant coloured images and 17 black and white image.
NOTE: Some of the shapes in this set may have slightly cur
PreK - 12th, Adult Education, Higher Education
Geometry
Teddy Bear Counters { Clip Art for Teachers }
Teddy Bear Counters: Fun Clip Art for Teachers
-300 dpi
It includes:
- graphics in color
- graphics in black and white
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PreK - 12th, Adult Education, Higher Education
Graphic Arts, Math
Recipe Conversion Activity
Recipe Conversion Assignment: Simple Conversions, Real-World Skills!Bring real-world culinary math into your classroom with this ready-to-use Recipe Conversion Activity! Students will practice doubling, halving, scaling, and ingredient limit problems using a standard cookie recipe — the perfect way to connect math to the kitchen. Designed for high school or community college culinary, hospitality, or foodservice courses. Why Teachers Love It:All materials included – ready to print or editStep-by
8th - 12th, Higher Education
Family Consumer Sciences, Measurement
Classroom Cookbook: Cooking posters w/assessments on kitchen fundamentals.
This is a collection of posters that help your students better navigate the culinary adventures of the kitchen. There are posters that cover kitchen vocabulary, reasons to wash your hands, general kitchen safety, food safety, full scale equivalency and guide posters for cups, teaspoons, and liquid cup measurements ("full scale" meaning that you can hold a Tablespoon up to the picture on the poster and match it to the correct size). There are also posters on stove top safety, fire and knife safe
PreK - 12th, Adult Education, Higher Education
Fractions, Measurement
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