Percent Increase and Decrease Quiz - Page 11
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Starches & Pasta Digital Assessment via Google Form for Culinary/Foods Class
This product listing is for a 20 question digital assessment via google form that goes over the Starches & Pasta Unit. The questions are both multiple choice and true/false. Since the google form is set to quiz mode, it will grade itself for you! This assessment accompanies the other starches & pasta unit products I have (see below). I use Goodheart Wilcox's Culinary Professional book for my class. Here are the other products that I have in the starches & pasta unit: PowerpointGuided Notes
10th - 12th
Family Consumer Sciences
Also included in: Starches & Pasta Unit Bundle for Culinary/Foods Course
BOTANY/ FARMING/HARVESTING: A KNOWLEDGE/TRIVIA QUIZ
This is a good activity for farming or agricultural students. This is a good quiz for cooking school, as well. It gives them a beginning knowledge of food sources, etc. This is good for an autumn activity. Hats off to American farmers! An answer key is provided. Thanks ever so much for visiting. (Have fun and use this for a contest.....to see who has a background knowledge in this field, perhaps a bag of produce can be the prize?) Smile.
7th - 12th, Adult Education, Higher Education
Environment
FACTS ABOUT WHEAT: A QUIZ W/ ANS. KEY GRS. 6-12, MG & VOCATIONAL
This is an interesting quiz about wheat. Wheat has been produced for thousands of years. So many bakery products require wheat flour! Use this for a cooking class, vocational class, economics class, and for a supplemental activity in an agricultural unit. Use it for a take home quiz or an internet activity. Also, use it for an urban student environment where students might enjoy knowledge of agriculture! Farming is a noble occupation! Food is a sacred currency. An answer key is provided. T
6th - 12th, Adult Education
Biology
Cakes and Pies Digital Study Guide (Google Form) - ProStart 2, Chapter 20
Once you purchase this resource, you will be able to download a slide (preview is attached) with a link to the Google Form Study Guide and a link to the answer key. This aligns with ProStart Level 2, Chapter 20 in the Foundations of Restaurant Management Textbook. There are 11 short answer & 10 multiple choice questions (the 10 multiple choice are from the end of the chapter). You will be forced to make a copy so the form is fully editable by the instructor. This makes a great study guide for
9th - 12th
Family Consumer Sciences
Also included in: Growing Culinary Bundle (Aligns with ProStart Level 2)
Apple Farmer Annie Quiz for Kids
This is a short comprehension quiz for the 2001 children's book Apple Farmer Annie by Monica Wellington. There are 8 multiple choice questions and 2 short responses. Great for ENL students or as a quick autumn literacy activity! Don't forget, if you don't own the book, you can often find readings online. A vocabulary word search can also be found here.
1st - 6th
Reading
Also included in: Apple Farmer Annie Companion Learning Activities
ESL Food & Drink Listening Practice + Classroom Activities (FREE WORKSHEETS)
Food & Drink presentation includes: Fun warm-up "What food am I?" quiz link to practice guessing food names given 3 cluesRestaurant listening practice with guided questions (WITH ANSWER KEY BELOW)Food Questionnaire classroom activity (worksheet linked here: https://docs.google.com/document/d/18zgz7SepsHhATUHpYZcB8PHhy34hph6EZoc4o_8mC6k/edit?usp=sharing)Create your own restaurant MENU activity (worksheet linked here: https://docs.google.com/document/d/18zgz7SepsHhATUHpYZcB8PHhy34hph6EZoc4o_8mC6
Not Specific
Do You Eat Like a Man or a Woman? - Research-Based Food Preference Quiz
Engage Your Students with a Fun, Science-Backed Quiz!Ever wonder if food choices reveal more than just taste? This research-based quiz explores whether your students eat like a “typical man” or “typical woman”—or a mix of both! Perfect for health, nutrition, or psychology classes, this 6-question activity blends fun with real data from studies on gender and eating habits. Ready to dig in? Let’s dish it out! What’s Included?Introduction: A short, playful hook to get students excited 6 Research-B
6th - 12th
Business, For All Subjects, Health, School Psychology
What Type of Sushi Are You? Quiz
Whether you’re a sushi newbie or a seasoned expert, this engaging quiz will reveal which sushi type best represents your unique traits. Perfect for a fun classroom activity or an icebreaker, this quiz will have your students excited to uncover their sushi spirit! Product Includes: A 5-question quiz designed to determine which type of sushi best matches each student’s personality.Detailed descriptions for each sushi type, providing insights into different personality traits.Easy-to-follow inst
6th - 12th
Asian Studies, Japanese
FACTS ABOUT TURKEYS: A THANKSGIVING KNOWLEDGE QUIZ W/ ANS. KEY
This t/f quiz contains interesting facts about turkeys! They are considered both poultry and fowl. Have fun learning new information about this bird. Turkeys are related to pheasants and dinosaurs! Thanks ever so much for visiting and supporting our shop. Happy Thanksgiving to everyone!
4th - 12th, Adult Education, Higher Education
French Toast Isn't French ! ~ Fun French Culture Quiz + Word Search
"I don't mean to brag, I don't mean to boast, but I'm intercontinental when I eat French toast." Michael Diamond (American musician ~ 1965) Calling something 'French' gives it a certain cachet ~ an exotic air of excellence. Several things which we call 'French' are, alas, not French at all. We'll look at a few. You get: 1. An explanation of why 'French Toast Isn't French'. 2. A short just-for-fun ten-question quiz colorfully illustrated to do orally with your students ~ Frenc
8th - 12th
Family Consumer Sciences, French
Knives and Knife Safety
This lesson will prepare your students to be confident chefs at home or in the food lab. Topics covered include: Knife safety: storagewashingsharpeningproper gripTypes of knives: chef's knifeparing knifeserrated knifecarving knifeTypes of knife cuts: batonnetjuliennelarge, medium, small dicebrunoise chiffonaideminceEmbedded video clips will provide your students with a variety of demonstrations for the various techniques. Make sure to " enable content" when you begin the PowerPoints so that th
9th - 12th
Family Consumer Sciences, Health
Dining with Percents
This dining and managing money will help students grasps the use of percents in life. Prior to the digital escape activity, notes and common experiences for discount, sales tax, and tips are reviewed. Application of those experiences extend into decision making and reasoning. Elementary and middle school students will enjoy its digital escape room task, also. Useful in many ways: - 4th - 9th Grade Math - Home School - On-line Learning - Notes - Individual Practice and Learning - Evaluations - St
3rd - 6th
Applied Math, Arithmetic, Money Math
Big Night Movie Quiz
A short 20 question comprehension quiz to use after viewing the comedy-drama movie, Big Night. The movie stars Stanley Tucci, Tony Shaloub and Ian Holm and is co-directed by Stanley Tucci and Campbell Scott. The movie follows the story of two brothers who try to open an Italian restaurant on the Jersey Shore in the 1950s. The movie and can be used to conclude your Hospitality or Culinary Arts unit on food prepartion and the restaurant business or your Geograpy unit on culture. PLEASE WATCH T
8th - 12th
Geography
Nutrition & Development Bundle
This bundle includes all instructional materials and activities (with the exception of the Nutrition Quiz; a unit quiz covering 3 topics; it can be purchased independently or in the Nutrition & Food Bundle) utilized for the lesson on Nutrition & Development, meeting standard 3.2 requirements in the TN course Human Studies.
8th - 11th
Family Consumer Sciences, Health
Nutrient in Food Worksheet (Pre-Assessment, Quiz)
This Nutrients in Food Worksheet includes 20 True/False Questions with an answer key included! These questions cover the 6 essential nutrients (carbohydrates, fat, protein, vitamins, minerals, and water). This is the GOOGLE version, if you want the PDF version CLICK HERE! This is a great pre-assessment activity for students to see what they already know or what misconceptions they have. It also works well as a quiz or worksheet within a lesson/unit on Nutrients.
6th - 10th
Family Consumer Sciences
Stocks, Sauces, and Soups Notes
This is the companion worksheet that is used with my PowerPoint on Stocks, Sauces, and Soups. It's great for keeping students involved in the PowerPoint presentation! It includes a quiz at the end! ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Check out these FREE resources!Editable Weekly Lesson Plan TemplateFood Costing Made Simple: How to Cost Out Portions Part 1The Brigade System QuizYou may also like these 3 Heart Cafe products:Apple Teacher Planner (NEW!)The Ultimate Cul
9th - 12th
Family Consumer Sciences
Also included in: Stocks, Sauces, and Soups Bundle
Culinary Careers Multiple Choice Test, Assessment, Quiz with Answer key
Suitable for middle school students!
6th - 8th
THANKSGIVING DAY TRIVIA QUIZ: W/ ANSWER KEY GRS. 4-12
This quiz can be given as a take home quiz, or for an internet activity. Thanksgiving Day is one of America's favorite holidays. There are 10 t/f statements, and one extra credit question worth 10 points. Happy Holidays, America!
4th - 11th, Adult Education
U.S. History
Baking Terms Vocabulary Quiz/Worksheet
This is can be digitally assigned or as a printed worksheet to go over, review, or quiz on baking terms. The assignment is made up of matching, true/false and multiple choice questions. It also includes an answer key.
6th - 12th, Higher Education
Family Consumer Sciences
![Preview of Editable Random Sauce Formative Assessment Presentation [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Editable-Random-Sauce-Formative-Assessment-Presentation-FACS-FCS--7110882-1657542903/750f-7110882-1.jpg)
Editable Random Sauce Formative Assessment Presentation [FACS, FCS]
Check out this editable random sauce formative assessment presentation to be used in your sauces and soups unit! This is a fun hands-on way to check and see if your students actually understand the steps in making a sauce! This presentation will use randomly generated ingredients for each kitchen's sauce... even some totally unexpected, kind of crazy ingredients! But that's what makes this fun and you will see that your students will have buy-in! This presentation is to be used with the Random S
6th - 12th
Family Consumer Sciences
Also included in: Editable Random Sauce Formative Assessment Bundle [FACS, FCS]
Culinary Arts Safety Quiz/worksheet
This is a quick quiz over kitchen safety! It has 10 true/false and 3 multiple choice questions. For more resources to save you time, check out the Awesome Shop! HAPPY COOKING!
Not Specific
BOTANY/AGRICULTURE/CULINARY/COOKING QUIZ: CAN YOU IDENTIFY THE HERB OR SPICE?
Students are provided with photos of 6 popular herb/spices for cooking/food preparation. . Students are given a name bank. They select the botanical names, and write them on the lines provided. An answer key is provided. This is a good quiz for a cooking class, nutrition class, or a vocational educational activity. Use it for a take home quiz, as well. Students can research the likenesses of the plants on the internet. Thank you ever so much for visiting!
7th - 12th, Adult Education, Higher Education
Health
The Science of Time and Temperature While Cooking
Increasing literacy in the culinary arts program is the focus of this assignment. Using the book "The Science of Good Cooking" students will take a closer look at the science of time and temperature. This activity focuses on pages 5-8 as a close reading assignment to encourage students to read and process the information they have read to complete the assignment.
9th - 12th
Close Reading, Family Consumer Sciences
Food Slideshow Backgrounds (PPT & Google Slides templates)
This food themed slideshow background pack is perfect a cooking class or any teacher who is a foodie in general! These backgrounds work for both Google Slides and Microsoft PowerPoint slideshows. Each background offers plenty of space for text and graphics to be displayed while still enjoying the design of the background. Light backgrounds make black text stand out, and dark backgrounds make white text nice and clear. Each background is high quality so it looks clean whether on a smaller laptop
Not Specific
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