Percent Increase and Decrease Quiz - Page 25
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My Practical Cookbook: Fall + Winter Edition
Students will build their independent living skills with this ready-to-print cookbook filled with meals they can and want to make. With 15 recipes, students can practice their kitchen skills every {full} week of school during the semester. Packed full of practical snacks and meals, everyone looks forward to their weekly cooking day. This Fall Edition includes yummy treats that make the most of the season's in demand flavors! Scaffold Learning: By practicing each recipe with guidance at schoo
6th - 12th, Adult Education
Family Consumer Sciences
Chocolate Unit Game for Culinary Arts - FCS - Prostart \ editable no prep
Are you looking for a digital chocolate unit review game? Some of the topics covered are production, uses and history.Set-UpThis game has a playing screen with 4 categories Each category has 6 questions with increase in difficulty as the point value increases. Print off the answer key prior to playing or toggle between 2 screens. CategoriesHistory of ChocolateProduction of ChocolateMelting | TemperingTypes of ChocolateFREE coordinating google slides lesson (link below) Related Products⭐ C
8th - 11th
Family Consumer Sciences, Science
Picky Eaters Toolkit | OT | Speech | Food Anxiety | Meal Resources | Lunch
Struggling with a picky eater in your home or classroom? Looking for strategies to support your student without increasing food anxiety or resistance to food experiences? It's time to make mealtimes FUN again! This toolkit is going to be a GROWING resource with activities, visuals, strategies and recommendations on ways to make exploring new foods FUN for EVERYONE! Included Now: -Food Description Mat (4 Variations available in both BW and color) to help students describe new or unfamiliar foods
Not Specific
AAC- Let's get Cooking with Core Words Visual Recipes Bundle
Included in this bundle are my current AAC based cooking lessons. New resources are postponed due to COVID-19 and the need for increased safety. Resources that are currently in the bundle will be updated with virtual options (e.g. boom cards or interactive PDFs)August (Now included)- Interactive PDF for Let's get Popping resourceSeptember (Now included)- Interactive PDF for Let's Bake a Pumpkin PieNovember (Now Included) - Boom Deck for Making a Snowman Most lessons but not all, include a yo
Not Specific
Visual recipe for Popcorn Balls for students with disabilities, autism
This is an easy, step-by-step visual recipe to make yummy, sticky popcorn balls. Each step uses pictures and simple directions. The pictures help increase independent reading and ability to follow step by step directions to make a snack. Great for life skills, cooking units, or party activities.
Not Specific
Companion Comprehension Quizzes for use with Read Aloud Books About Pizza
This bundle contains a collection of short comprehension quizzes for use with popular read aloud books about pizza. Each quiz contains 8 multiple choice and 2 short responses. Great for quick literacy activities, ENL students, or just to compare and contrast different pizza texts before a class pizza party! Pizza Read Aloud Books Included: [A Monkey!] and the Pizza (1985)Danny's Mystery Valentine (1987)Little Nino's Pizzeria (1987)Pizza for Breakfast (1990)"Hi, Pizza Man!" (1995)The Little Re
1st - 6th
Literature, Reading
Develop Taste like a Chef
This two - three day lesson includes a slideshow that accompanies chapter 12.2 in The Culinary Professional, notes page and a suggested lab and taste testing. The taste testing is an assessment I would use, but if you want to make a quiz, the notes page has some suggested questions with it. I would also read sections of the text aloud in class as they are crucial to give context to the content. The video clips in the slideshow are great examples of factors to tasting as well. This would be a go
8th - 11th
Family Consumer Sciences
Also included in: Seasoning and Tasting Foods in Professional Kitchen
MUSHROOMS: CAN YOU IDENTIFY THE FOLLOWING SPECIES: W/ ANS.KEY
Photos are provided for 10 different species of mushrooms. Can you identify them? There is a name bank provided. This quiz is fun and surprisingly interesting. There are a few science tidbits included, and an extra credit question. Thanks ever so much for visiting and supporting our humble shop! Administrators and Grade Group leaders: Use this for a fun staff development activity. See how many correct responses the staff earns! It is a challenge. Perhaps a small plant can be given to the t
6th - 12th, Adult Education, Higher Education
Biology, Environment
CAN YOU IDENTIFY THESE PUMPKINS? A BOTANY/ FARMING QUIZ W/ ANS.KEY
Students match each pumpkin with a name from the pumpkin name bank. There is a mystery squash inserted into the quiz. Students find out its name and write it on the appropriate line. The mystery squash is one readily available at the supermarket this time of year! Have fun! It is tricky. An answer key is provided.' See who gets the most answers correct! It's a challenge. Use it for teachers, staff, and students. Use it for a cooking class. Use it for a staff development activity, too. Happy
6th - 12th, Adult Education, Higher Education
Healthy Eating: Packing a Lunch Nutrition Activity
Sick of diet-culture nutrition worksheets? Try this alternative!Let's talk about lunch-packing skills. This worksheet is perfect to increase life skills for non-diet meal packing. This is perfect for middle & high school students. Use this balanced meal and snack planning worksheet! This anti-diet meal planner doesn't involve any restrictions but rather adds to meals. Directions: Create a lunch that can help you feel full and satisfied.Pick at least one from each categoryIncludes: 6 categories
4th - 12th, Higher Education
Health, School Counseling
Also included in: Healthy Eating: Nutrition Resources
Healthy Eating Introduction Google Slides
This resource contains the following (This resource is apart of a bundle): 1.) A Google Slides that outlines the lesson and give tips/ideas in the notes section about how to teach the lesson to your students. 2.) An online Healthy Eating Quiz that will give the students immediate feedback about their eating habits AND tips/suggestions about how they can improve in the areas that may be lacking in their diets. **The link to the quiz can be found in the notes section on the second slide. The corr
5th - 12th
Family Consumer Sciences, Health
Culinary Arts Lesson Plans Family Consumer Science Lesson Plans 2 Activity Set
Family Consumer Science Lesson Plans -Culinary Arts Lesson Plans - Two activities perfect to use as a Family Consumer Science Curriculum and Culinary Arts Lesson Plans supplement or sub day activity. Depending on the students' knowledge and grade level, concepts are either used as a reinforcement or can be taught as a lesson with the activity as a formal or informal "quiz" at the end. To use as a lesson, the crossword puzzle definitions can be explained, discussed, then quizzed using the cross
6th - 11th
Family Consumer Sciences
Healthy Eating: Satisfying Meal/Snack Worksheet
Sick of diet-culture nutrition worksheets? Try this alternative!Let's talk about recipe skills. This food worksheet is perfect to increase knowledge of non-diet language around snacks and meals. This is perfect for middle & high school students. Use this balanced meal and snack planning worksheet! This anti-diet meal planner doesn't involve any restrictions but rather adds to meals. Directions: Create 6 food combinations that can help you feel full and satisfied.3 meals & 3 snacksminimum 1 ca
6th - 12th, Higher Education
Health, School Counseling
Also included in: Healthy Eating: Nutrition Resources
5 Day Dairy Unit (Cooking)
Teach students about different types of dairy products. Then prepare vanilla pudding with whipped cream. Evaluate using a 10 point quiz.
9th - 12th
Family Consumer Sciences
Evaluation for a Foods Recipe Booklet
Instead of writing comments 200 times over when marking, how about a checklist? Watch the time spent on your marking decrease from hours to just minutes now by using a checklist. Edit, photocopy, trim and staple this evaluation comment sheet to each students' project or assignment and never spend hours and hours on marking again!
I use this at the end of the term when students are expected to keep their booklets or notebooks organized. Teaches them ongoing responsibility because they will kn
6th - 12th
Family Consumer Sciences, Health
Fruit Market Virtual Experience - Humanities, Science, Home Economics
Learn all about fruits using our free Virtual experience to visit a Sydney fruit market! Students learn all about local and imported fruits, and can put their knowledge to the test through graded quizzes disguised as ‘buying fruit’! This free immersive learning tool can be accessed on either a mobile device, a laptop, computer, or Virtual Reality headset!
4th - 8th
Earth Sciences, Social Studies
Healthy Eating: Nutrition Sort Activity
Sick of diet-culture nutrition worksheets? Try this alternative!Let's talk about sorting skills. This food worksheet is perfect to increase knowledge of non-diet language around macro-nutrients in foods. This is perfect for middle-grade students. Includes: 5 categories of macro-nutrients15 foodsA Great Aid for Students in: Health/Nutrition ClassFamily & Consumer Science (Cooking)Feeding TherapyEating Disorder TherapyTool for: TherapistsCounselorsPsychologistsSocial WorkersDieticians/Nutritionist
4th - 8th
Health, School Counseling
Also included in: Healthy Eating: Nutrition Resources
Which World Cuisine Are You? Personality Quiz
Which World Cuisine Are You? Personality Quiz Bring some flavor to your classroom or next team-building event with this fun and engaging personality quiz!Perfect for icebreakers, social-emotional learning activities, or a casual end-of-week treat, this "Which World Cuisine Are You?" quiz helps participants discover their unique "culinary personality" through 6 thoughtfully designed, food-focused questions. What’s Included: 6 Food-Centric Questions: Designed to get students or participants talkin
Not Specific
Character Education, Classroom Community, Social Emotional Learning
Cooking Measuring Quiz - Google Forms - Food Lab
Test your students on proper measuring using this 13-Question Multiple Choice Quiz. Multiple Choice makes grading easy! I use this quiz for my 7th and 8th grade FACS classes before sending them in to the kitchens. The quiz asks questions on how to measure flour, brown sugar, how to get 2/3 cups (But there's no 2/3 measuring cup! *Cue Eye Roll*), how many teaspoons are in a tablespoon, etc. Easily editable to adjust answers for your specific procedures. *This is a Google Form Quiz*
6th - 12th
Family Consumer Sciences
Herbs and Spices BUNDLE
Herbs and Spices BUNDLEIncludes: HERBS AND SPICES POWERPOINT - 56 slidesHERBS AND SPICES WORD SEARCHES - three puzzlesSave when you buy as a bundle! This also includes an Easel Quiz.Herbs and Spices PowerPoint - Lessons, Review and Quiz See the Herbs and Spices PowerPoint Video PreviewTeach your students the difference between herbs and spices with this 56-page PowerPoint presentation. Twenty-two different food flavors are presented, with descriptions, history, and use. Open up your herb and s
8th - 12th, Adult Education, Higher Education
Health
visual recipe for Nutella Pancake Kabobs for students with disabilities, autism
This is an easy, step-by-step visual recipe to make pancake, strawberry, banana, and Nutella kabobs. Each step uses pictures and simple directions. The pictures help increase independent reading and ability to follow step by step directions to make a snack. Great for life skills, cooking units, or party activities.
Not Specific
Quick Breads Unit
Includes a PowerPoint, 5 recipes for labs covering all mixing methods, a demo video, along with guided notes on the video, and a quiz for a summative assessment.
9th - 12th
Family Consumer Sciences
Kitchen Safety Quiz
Use this quiz as a formative assessment in order to determine a basic understanding of kitchen safety principles. This 15 question quiz includes 9 true/false questions and 5 multiple choice questions. Answer key provided in the file.
6th - 12th
Family Consumer Sciences
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Editable Protein Bundle! [FACS, FCS]
Enjoy this editable protein bundle! This bundle includes: A sleek, editable protein presentation with 32 pages of helpful information, visuals, videos, and even includes slides to help students figure out how much protein they personally need An editable note guide that students will fill out when going through the slideshow to keep them on task! An editable protein lesson plan that includes 7 pages of talking points to help you present the slideshow more confidently! A fun formative assessment
8th - 12th
Family Consumer Sciences
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