AGventuring for Middles

This is a growing Unit and is lacking 2 lessons: one on Water Quality and one on Conservation Practices in Ag. I am hoping to Have those completed soon This unit covers TEKS: (15) The student explains the relationship between agriculture, food, and natural resources and the environment. The student is expected to: (A) determine the effects of agriculture, food, and natural resources upon safety, health, and the environment; (B) identify regulations relating to safety, health, and environmenta