Culinary Classroom Resources
20 Followers
Toms River , New Jersey, United States
About the store
I am a Culinary Arts High School teacher, with my dream job of getting to teach students about my passion- All things cooking & food!
Read moreAll resources
Filters
Grade
Format
Audience
Apple Turnover 2 Day Lab Recipe Fall Seasonal Recipe
Demonstrate knife skills, cutting, peeling, coring, use of puff pastry dough, simmering, baking, using corn starch as a thickening agent.
PreK - 12th, Adult Education, Higher Education
Ghosts in a Graveyard 2 Day Culinary Lab
Demonstrates measuring wet and dry ingredients, simmering, boiling, using kitchen tools and appliances.
PreK - 12th, Adult Education, Higher Education
Playa Bowl 1 Day Lab Recipe
1 Day Lab demonstrates measuring, blending, cutting
PreK - 12th, Adult Education, Higher Education
Allergen Sheet and Parent Contact
Food Allergy Sheet and Parent Contact info
PreK - 12th, Adult Education, Higher Education
Classroom Community
Showing 1-4 of 4 results
About the store
Experience
I am a Culinary Arts High School teacher, with my dream job of getting to teach students about my passion- All things cooking & food!
Teaching style
My teaching style promotes and encourage collaborative learning through hands on experience utilizing tools, techniques and methods that are practical and useful!
My own education history
I am a graduate of Johnson and Wales University (Providence Campus). I have a degree in Culinary Arts & Food Service Management with concentrations in Beverage and Sports & Entertainment Management. I also interned as a Recruiter and Culinary Demonstrator for Johnson and Wales University as well as a member of the Special Functions Club!
Additional biographical information
I love to cook, to teach and to teach how to cook!
TPT is the largest marketplace for PreK-12 resources, powered by a community of educators.
IXL family of brands