Fige Knowledge

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Ottawa, Ontario, Canada

About the store

15 years teaching high school - permanent full time 5 years teaching college

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Introduction to Safe Food Handling Video

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Fige Knowledge

Watch and Learn: In this engaging video, students observe a fellow student preparing a dish while inadvertently committing a myriad of safe food handling mistakes. As they watch, their critical eye is put to the test as they're tasked with identifying and listing the 15 key errors made throughout the process. From improper hand washing techniques to cross-contamination mishaps, this educational exercise not only sharpens students' understanding of food safety principles but also empowers them to

7th - 12th, Adult Education, Higher Education

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About the store

Experience

15 years teaching high school - permanent full time 5 years teaching college

Teaching style

With a background as a Red Seal Chef, Holistic Nutritionist, and educator with degrees in Health Sciences, Education, and a Master’s in Education, I blend culinary expertise, nutritional knowledge, and pedagogical insight in my teaching style. With over 15 years of experience teaching at high school and college levels, I create an engaging environment where students participate in hands-on cooking demonstrations, nutritional analyses, and collaborative projects. I aim to foster critical thinking skills, problem-solving abilities, and a deep understanding of the link between food, health, and well-being, empowering students to become informed consumers, health advocates, and skilled culinary professionals.