Hardtful

Introduction to measuring. Can be used for a 90 minute lesson, or two 45 minute lessons. Modified versions are attached, and it is EL friendly with pictures and examples for the gallery walk / slides. Includes the following items: AgendaMatching Game Teacher-Led Demonstration NotesSlidedeck for absent students Puppy Chow Recipe / Modified VersionVocabulary Chart 3-2-1 Exit Ticket

All 4 Pieces to the project

Use as summative exam for knife skills or an intro assignment for safe knife handling. Reviews, Knife safety, Cleaning and all knife cuts.

Very Demure Posters! Includes Ipad charging reference.

Use the regular bell schedule outline and sub outline to kick start your year!

Use when playing any episode of, Worst Cooks In America. Focus is safety and sanitation.

Meme's using Taylor Swift lyrics mashed into cooking memes. Example: "I’m so sick of talkin about ServSafe, learning as fast as I can"

Directions: Answer the following questions in complete, detailed sentences to help you reflect upon your final project.

Directions: Interview someone who identifies with your culture. You can ask a family member, friends, or a mentor. During your interview, it is important to record the process in case you miss their answer and need to take notes at a later date.

After discussing how food brings cultures together, answer the following questions by discussing with your families and using Tasteatlas.com, complete the Finalized Topic form. Answer in 2-3 complete, detailed sentences per question.

Updated Demure Posters!

You will need a loaf of bread, and students! Use this activity to teach students about the transfer of germs and how washing our hands is important!

Directions: Each bag is filled with an unlabeled spice/herb. Open the bag and smell the spice/herb. Write down the name of each spice/herb using the word bank below, describe the aroma (Smell) and write down H for herb or S for spice.

Very Demure Posters! Includes Ipad charging reference.

Use this to start your sub plan outline

Very Demure and Brat trendy posters to use in your classroom

Directions: Now that you have done some research on your dish. The next step is to actually cook the dish and document the step by step process!

Use around your classroom if you're in your Brat era

Directions: In the chart below, please explain at least 10 cooking terms AND tools you see in the episode.Define each term written, and place a picture next to each tool listed.

Print to put on computer or place on name badge