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Hardtful

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Rolling meadows, Illinois, United States
About the store
I have been teaching Family Consumer Sciences since 2020! I teach Culinary courses, ranging from introductory level to Dual Credit Prostart Courses. I love what I do and am always creating new lessons to engage my students.
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All resources

Preview of Introduction to Measuring Lesson

Introduction to Measuring Lesson

Created by
Hardtful
Introduction to measuring. Can be used for a 90 minute lesson, or two 45 minute lessons. Modified versions are attached, and it is EL friendly with pictures and examples for the gallery walk / slides. Includes the following items: AgendaMatching Game Teacher-Led Demonstration NotesSlidedeck for absent students Puppy Chow Recipe / Modified VersionVocabulary Chart 3-2-1 Exit Ticket
Preview of Worst Cooks In America Video Guide

Worst Cooks In America Video Guide

Created by
Hardtful
Use when playing any episode of, Worst Cooks In America. Focus is safety and sanitation.
Preview of Cultural Project 4 of 4

Cultural Project 4 of 4

Created by
Hardtful
Directions: Answer the following questions in complete, detailed sentences to help you reflect upon your final project.
Preview of Cultural Project 2 of 4 - Interview

Cultural Project 2 of 4 - Interview

Created by
Hardtful
Directions: Interview someone who identifies with your culture. You can ask a family member, friends, or a mentor. During your interview, it is important to record the process in case you miss their answer and need to take notes at a later date.
Preview of Culture Project: 1 of 4 Intro

Culture Project: 1 of 4 Intro

Created by
Hardtful
After discussing how food brings cultures together, answer the following questions by discussing with your families and using Tasteatlas.com, complete the Finalized Topic form. Answer in 2-3 complete, detailed sentences per question.
Preview of Very Demure Posters, 2.0

Very Demure Posters, 2.0

Created by
Hardtful
Updated Demure Posters!
Preview of Bread Experiment

Bread Experiment

Created by
Hardtful
You will need a loaf of bread, and students! Use this activity to teach students about the transfer of germs and how washing our hands is important!
Preview of Name that Herb or Spice Activity

Name that Herb or Spice Activity

Created by
Hardtful
Directions: Each bag is filled with an unlabeled spice/herb. Open the bag and smell the spice/herb. Write down the name of each spice/herb using the word bank below, describe the aroma (Smell) and write down H for herb or S for spice.
Preview of Very Demure Posters - Editable

Very Demure Posters - Editable

Created by
Hardtful
Very Demure Posters! Includes Ipad charging reference.
Preview of Sub Plan Outline

Sub Plan Outline

Created by
Hardtful
Use this to start your sub plan outline
Preview of Cultural Project 3 of 4 - Documentation

Cultural Project 3 of 4 - Documentation

Created by
Hardtful
Directions: Now that you have done some research on your dish. The next step is to actually cook the dish and document the step by step process!
Preview of Brat Summer Posters

Brat Summer Posters

Created by
Hardtful
Use around your classroom if you're in your Brat era
Preview of Master Chef Guide, Cooking tools and terms

Master Chef Guide, Cooking tools and terms

Created by
Hardtful
Directions: In the chart below, please explain at least 10 cooking terms AND tools you see in the episode.Define each term written, and place a picture next to each tool listed.
Preview of Block Schedule

Block Schedule

Created by
Hardtful
Print to put on computer or place on name badge
Preview of 8 Period Schedule

8 Period Schedule

Created by
Hardtful
Print for your computer or name badge
Preview of Partner Picking

Partner Picking

Created by
Hardtful
Use these cards to help make groups and avoid class conflicts Print Directions: Print 4 to a page so they are smaller in size
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About the store

Experience

I have been teaching Family Consumer Sciences since 2020! I teach Culinary courses, ranging from introductory level to Dual Credit Prostart Courses. I love what I do and am always creating new lessons to engage my students.

Teaching style

I enjoy hands on lessons that require critical thinking skills and engagement.

Awards & shining teacher moments

2017 Golden Apple Scholar

My own education history

Certificate in Teaching English Learners - American College of Education, '25 MA in Curriculum and Instruction - American College of Education, '23 BS in Family & Consumer Sciences Education - Illinois State, '20