Percent Increase and Decrease Quiz - Page 15
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Food Safety Unit for Culinary 1, Culinary 2, Culinary Arts Food Safety Lesson
Are you teaching Culinary 1 or Culinary 2 and need resources to teach your students about food safety? This Food Safety Unit includes a progression of lessons and activities that will prepare your students to work in the kitchen! What's Included in this Advanced Safety Unit:Editable lesson plans for 8 daysSlideshow on Food Safety covering:foodborne illnesses and their causesimpact of foodborne illness on businesseshigh risk populationsforms of food contaminationFATTOMpathogensTCS foodsbig 9 f
10th - 12th
Family Consumer Sciences
Also included in: Culinary 1 and 2 Lesson Bundle - Advanced Culinary Arts Bundle - CTE
Food Product Design Class Activity: Intro to FFA Food Science CDE with Rubric
Introduce your students to the FFA Food Science and Technology CDE, reading nutrition labels, marketing, and more with this interactive and fun Food Product Design Activity. Using simplified versions of the scenarios and ingredient lists given in the CDE, this activity guides learners through creating a food products from name to packaging to marketing and even creating a nutrition label. This activity is designed to ignite creativity and foster practical skills in food product development. Whil
6th - 12th
Cooking Unit - Special Education Life Skills
This product includes a lesson presentation, visual recipe, and writing activity for 13 different cooking recipes! It is perfect for teaching cooking skills to students with special needs. This life skills unit will help students in elementary school, middle school, high school, and adult transition learn to master basic cooking skills. This product includes the following recipes: Deli SandwichMashed Potatoes Microwave Quesadilla Microwave scrambled eggsMicrowave stuffing Microwave Mug brownie
Not Specific
Greek Culture Lesson on Foods of Greece Presentation for Culinary - FACS
Greece is the land of the Mediterranean diet and teaching about the Cuisine of Greece will help your students understand a fundamental global cuisine. This global foods lesson covers Greek foods with a Google slideshow, guided notes, and questions as well as a Greek recipe. What's Included in this Greek Foods Lesson? 19-page slide show covering the foods of Greece including:History of Greek foodsMoussakaSouvlaki (Gyros)TzatzikiSpanakopitaBriamSaganakiBakaliaro me SkordaliaDolmadesBaklava and m
8th - 11th
Family Consumer Sciences, World Languages
Expiration Dates Digital Task Cards SS
A functional activity designed for special education, autism support, and life skills classrooms. Students will determine whether a grocery item is expired or still good by comparing the “Best By” or “Expiration ” date on the packaging to a given fictitious dateThis activity helps students build practical decision-making skills for real-life grocery shopping and food safety. ✅ Engaging visual format supports diverse learners ✅ Perfect for remote learningor independent work ✅ No prep—ju
Not Specific
For All Subjects, Mental Math
Also included in: Life Skills Digital Task Card GROWING BUNDLE
Culinary Arts Pre-Assessment, Cooking Pre-Test, Family Consumer Science Activity
Understanding what your culinary students already know about cooking and kitchen basics is crucial before starting a new semester. This resource includes two differentiated culinary arts pre-tests—one for lower-level students and another for higher-level students—allowing you to tailor your approach to each student's needs. These self-correcting Google Forms are designed to help you efficiently gauge your culinary and FCS students' starting points. What's Included in this tool for back-to-
7th - 10th
Family Consumer Sciences
Menu Management Lesson, Project for Culinary Arts - Prostart - Food Service FCS
Are you teaching your culinary arts students about menus and menu management? This lesson covers all of the basics, including menu types, and the purpose of a menu in a slideshow presentation with guided notes, questions, and more. What's Included in this Menu Management Lesson?40-page slide deck PPT and editable Google versionGuided notesStudent Questions with answer keyMenu comparison activityDesign your own menu projectRubricWhat does the lesson cover?History of the menuRole of the menu in
9th - 12th
Family Consumer Sciences
Foods of Africa Food Around the World Lesson - International Cuisine
Are you looking for a way to teach African foods and cuisine? This food of Africa lesson will have you prepared for your International foods or Global Foods class! It covers regional African cuisine in a colorful presentation that will keep your students engaged! It also includes questions for students to check for understanding and a small Foods of Africa research assignment. It includes a PowerPoint and Google Version.What's Included?18 slides about:environmental influences on the native
9th - 12th
African History, Family Consumer Sciences
Video Worksheet for any Cooking Show for Culinary Arts, FCS Sub Plans FACS
This video response worksheet is for ANY cooking or baking show and makes a great sub plan or plan for when you want to show your students a cooking show! Just print or assign in Google and press play. 15 Questions include: what cooking methods are used during the show? how did the cook mise en place before cooking or baking?list large kitchen equipment used during the videoand more!Great for:sub plansearly finishersto introduce a topic before a cooking labpart of a choice boardCheck out our bl
7th - 10th
Family Consumer Sciences
Ingredient Substitution WebQuest Sub Plan- Digital Resource- Culinary Arts- FCS
Do you need an emergency sub plan that you can post and go? Your students need to know HOW and WHAT to substitute when they are missing an ingredient! This plan is ideal for independent learning, providing an opportunity for students to enhance their problem-solving skills and deepen their understanding of ingredient functionality in recipes. Everything included is 100% editable in Google Docs. ⭐Click the PREVIEW button above to see the unit details.⭐ What's Included:WebQuest Activity Sheet:S
6th - 12th
Family Consumer Sciences
Valentines Day Activities Culinary Arts - FACS - FCS Valentine's Day Worksheets
Are you looking for a way to get your culinary arts and FACS students excited to cook during the Valentine's Day season? This Valentine's Day activity bundle for Culinary Arts and Family and Consumer Science is very little prep for you and will teach your students about chocolate, Valentine's Day treats and have fun filling out cards to share with friends or faculty. The Valentine's Day Foods Bundle Includes:Lesson on chocolate including the history of chocolate, the health benefits of chocola
7th - 10th
Family Consumer Sciences
MyPlate Webquest-Updated 2024
This MyPlate Webquest will help your students explore the MyPlate website and familiarize themselves with the USDA nutrition recommendations. This resource includes a Google Doc that you can print or digitally assign to your students. An answer key is included.
9th - 12th
Family Consumer Sciences
Kitchen Safety Digital Escape Room for FCS, Culinary, Life Skills Foods Activity
Are you teaching kitchen safety to your culinary, FACS, or life skills and want an engaging activity? This digital escape room will have your students read articles and watch videos to crack career cluster codes! Great for upper middle school and high school students. 8 clues cover various kitchen hazards. ⚠️ This kitchen safety activity comes in both digital on Google and requires access to YouTube AND Print.The activity takes about 40 minutes. This Kitchen Safety Activity Includes: Prev
9th - 12th
Family Consumer Sciences
International Foods Lessons European Foods Culinary Arts - FACS Global Foods
Are you teaching a Global Foods course in culinary arts or family and consumer science and would love to have lessons ready? These European foods resources will give your students background knowledge about each country's cuisines and the history of their foods, as well as food lab inspiration. What's Included in the International Foods Bundle?French Cuisine Google and PPT slideshowGuided NotesQuestionsRecipe for GougeresIrish CuisineSlideshow about foods of Ireland and their historyGuided Notes
8th - 11th
Family Consumer Sciences, Other (World Language)
Culinary Cooking Challenges - FACS Projects - Culinary Arts Food Labs Activities
Are you looking for a fun way to excite your students about cooking and practicing their knife skills? These culinary foods projects are a great way to help them to create "gourmet" dishes with a basic box of mac and cheese, a potato, 2 eggs, and an inexpensive package of ramen! This bundle includes:Gourmet Ramen Challengereading about the history of Ramen with questionseditable rubricteacher instructions with ingredients ideasstudent brainstorm sheetrecipe template for students to complete once
8th - 11th
Family Consumer Sciences
Chopped Mystery Basket Activity - Culinary Arts - FACS - FCS
Are you looking for a no-prep, fun activity for your culinary arts and classes that has them creating recipes with a mystery basket? This is a fun mystery basket activity based off of the television show Chopped for students to complete even if you don't have the ingredients! This resource is in both Google and Print. There are 10 mystery baskets and students create a dish with the ingredients either independently or with a partner. They answer questions about the dish and describe how they
8th - 11th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
Beef Lessons for Meat Unit in Culinary Arts - Prostart - FACS - FCS Lesson
Are you teaching a meats unit in Culinary Arts or FACS Foods class and need an engaging, no-prep lesson on beef? This beef lesson includes a presentation in both Google and PowerPoint with videos, guided notes, questions, and a beef web quest! This foods lesson will help your middle school or high school students will understand different types of meat cuts, USDA beef grades, how meat is cooked, types of cattle, and more. These family and consumer science lessons are no prep and you can
9th - 12th
Family Consumer Sciences
Food Science Lesson Sense of Taste Lesson in Google for Culinary, FCS, Prostart
Are you looking for a way to teach your students about food science and the sense of taste? This food science lesson is a senses and taste of food Google slide show with questions and guided notes on the eating experience and the 5 tastes. This resource pack is great for Food Science, Culinary Arts and FACS. This includes colorful slides with information and questions for students to answer. What's Included in this Food Science Lesson:11 page slideshow in Google all about:The way that the 5 s
9th - 12th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
All About Pizza Lesson for Culinary Arts, FACS, Non-Fiction Middle School
Are you looking for a lesson on pizza that includes a presentation, reading, and questions for your middle school and high school CTE, Life Skills or FCS students? This pizza activity will teach your students all about pizza while having fun! Students learn about Pizza, answer questions, and research a pizza style. This comes in both a Google Slide version where students type answers in slides and a PDF version included in case you want to print this as a packet. ⭐ Check out our Pizza Tea
7th - 10th
Family Consumer Sciences, Reading
Knife Skills Bundle: Slides, Notes, Poster, Practice Activity - FACS, Cooking
Knife Skills BUNDLE | Slides + Notes + Posters + Practice Lab + Checklists Perfect for Culinary, Family & Consumer Sciences, Life Skills Classes (Middle & High School)This all-in-one Knife Skills Teaching Bundle is everything you need to teach, practice, and reinforce safe and effective knife use in your Family and Consumer Sciences, Culinary Arts, or Life Skills classroom. Whether you’re starting a new unit or reviewing the basics, this NO PREP resource makes instruction easy and engaging—w
6th - 12th, Adult Education, Higher Education
Family Consumer Sciences
Cooking Activities for Kids Yummy Single Serving Recipes with Measuring Pictures
Here is a different way to cook with kids that is kid-centered, fun, and very, very hands-on. Kids feel a sense of pride and accomplishment as they follow the recipes - often with little adult help to create something yummy. These recipes can easily be used with a whole class by setting up a cooking center and calling kids back a few at time. WHAT’S INCLUDED:✍️ PRINT:Instructions and tips on how to best use the recipes with large groupsTen Kid-Friendly, Single Serving Graphic Recipes:Dapple App
PreK - 6th
Kitchen Foods Lab Resources BUNDLE | Cooking | Family Consumer Sciences | FCS
Use these kitchen foods lab resources to run successful cooking labs in your Food and Nutrition classes! These were designed for my 8th grade FCS Exploration B class but can be used and adapted for any middle school or high school culinary related class! This Bundle Includes:Kitchen Lab Procedures Editable SlidesAlternate Cooking Lab Assignment (included in slides)Kitchen Lab Procedures Crossword PuzzleFoods Lab Planning Evaluation SheetRecipe Book TemplateStudent Foods Lab Recipes (Growing Reso
6th - 12th
Family Consumer Sciences
Cooking Measurement Activities How to Read a Recipe Comprehension HS Life Skills
In this high school life skills math packet, your students will learn to read and make a cereal bar recipe and will answer reading comprehension questions. They also will complete a measurement activities worksheet using Google slides or the printable version. ➥ Click HERE to go back to my storefront and browse the categories on the left. ▶︎ TERMS OF USE: Single classroom use only. Password protected classroom websites only, not to be found on Google search.No commercial use, including Outsch
8th - 11th
Measurement, Other (Math), Reading
![Preview of Basic Cooking Culinary Terms Vocab Assignment - Google Slides [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Basic-Cooking-Culinary-Terms-Vocab-Assignment-Google-Slides-FACS-FCS--6434330-1644327684/750f-6434330-1.jpg)
Basic Cooking Culinary Terms Vocab Assignment - Google Slides [FACS, FCS]
These culinary vocab Google Slides are the perfect way to kick off your Foods & Nutrition or comprehensive FACS class! Give students the background knowledge they need to be successful in the kitchen!
6th - 12th
Family Consumer Sciences
Also included in: First 10 Days of Foods & Nutrition Lesson & Resources [FACS, FCS]
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