Percent Increase and Decrease Quiz - Page 8
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Food Around the World Virtual Library & Music/Media Room - SEESAW & GoogleSlides
Who's hungry and ready for adventure? In this fun room, you will learn about Food Around the World. The Virtual Library is a collection of 20 storybooks full of tasty treats and traditional favorites from various cultures and countries. This is also a Music/Media Room with 25 selections! There are Food Around the World-themed song & /or informational videos. You will also enjoy 'trips' to ten countries and experience their food, historic landmarks, noteworthy points of interest, and more! For
PreK - 3rd
Literature
Food Safety and Sanitation Unit - Full Unit for Life Skills - FACS - Culinary
Do you need detailed plans for your food safety culinary unit? This is a complete food safety unit for culinary arts, family consumer science, and life skills classes. It is a 7-day unit that includes complete lesson plans, activities, and an assessment. These are administration observation ready! ⭐ These materials come in both print and Google. What is included:7 days of editable lesson plans with standards Slideshows and guided notes on food safety and sanitation, common food allergens and han
8th - 11th
Family Consumer Sciences
Kitchen Safety Lesson Unit - Culinary Arts Kitchen Safety - Life Skills - FACS
This is a complete kitchen safety unit for culinary arts, family consumer science, and life skills classes. It is a 4-day unit that includes full lesson plans, activities, and an assessment. This can be used for an observation as it includes elements of a complete lesson. ⭐ These materials come in both print and Google. What is included in this kitchen safety unit:4 days of editable lesson plans with standards slideshow and guided noteskitchen safety crime scene activitykitchen safety showdown
8th - 11th
Family Consumer Sciences
CCSS
RI.K.1
Cooking With Yeast: Matter and its Interactions (Virtual)
Looking for a way to teach a super important life skill? How about home science experiments? What better kitchen science experiment to do none other then, cooking! Why not blend it was NGSS: Matter and its Interactions by cooking with yeast! Cooking with yeast is a fun way for students to learn about chemical reactions in our food. Cooking with yeast can be done virtually (as I have been doing) and in the classroom. You can scale it down to only activate the yeast or go ahead and bake the bread.
3rd - 5th
General Science, Science
NGSS
5-PS1-3
, 5-PS1-4
Also included in: NGSS Matter and its Interactions: Edible Science
Cooking Tutorials Project Spanish Includes Authentic Example and Activities
Students watch a simple authentic kitchen tutorial on making Guacamole and complete a fill-in the blank activity identifying familiar words and another true false activity on the content. They then look closely at the vocabulary, grammar and steps involved. This leads to a prompt in which they create their own script for a future tutorial of their own. Includes video link and text for video. This is one of my favorite projects to do with students as they complete the tutorial at home filming
7th - 12th
Spanish
Bill Nye- Nutrition Video Quiz | FCS, FACS, Health
In this episode, Bill Nye explains which foods are healthiest and how nutrients make them so. This video quiz goes along with the episode of Bill Nye The Science Guy called "Nutrition." The episode focuses on nutrients and how important they are for our bodies. The link to the episode is here- if you would like to preview it to see if it fits with what you are currently teaching in your class. This resource can be used as a whole class assignment, sub plans, or for distance learning. This ep
8th - 10th
Family Consumer Sciences, Health
Herbs and Spices Lesson and Activities FCS - Culinary Arts - Prostart
In my family consumer science cooking classroom I use this herbs and spices note as support for students with IEP's or who require completed notes. This herb and spices can be used to follow along with the coordinating google slides. It begins with a history of the spice trade then talks about herbs, spices and spice blends. Herbs and spices note for your students: requiring completed note for IEPwho need a text to read and make notes onnon digital class that cannot access google slidesreferenc
7th - 10th
Family Consumer Sciences
CCSS
SL.6.1
, SL.7.1
, SL.8.1
+4
Kitchen Basics and Safety plus Kitchen Utensil BINGO Activity Worksheet & Slides
This is a download of three items, 2 lesson plans and one BINGO Activity. This download can be used digitally for students to explore Kitchen Safety and Sanitation or as lessons in class. It includes instructional slides on basic kitchen safety and Kitchen Basics. Included are... ★Preventing Fires and Burns ★Avoiding Falls, ★Preventing Cuts ★Preventing Electrical Shocks ★Preventing Poisoning ★The four FDA guidelines to Sanitation, Clean, Separate, Cook and Chill ★The Fight Bacteria Thermomete
5th - 12th
Family Consumer Sciences
Sentence Building Preferential Question Formulation HOBBIES: Do+You+Like+HOBBY
Interactive Sentence Expansion Activity to Target Question FormulationIs it hard for you to teach your students how to engage in back and forth dialogue? Me too! I've finally combined all my resources and created this line of products that works on asking questions with symbol support! Digital and Printable PDF Versions Included Elicit 4 Word Utterances using Color Coded Symbol SupportDrag and Drop or Printable Worksheets with option to use as Velcro Books Build Questions About HOBBIES by combin
Not Specific
Functional Text: Reading a Recipe Unit (4 weeks)
This unit includes resources for teaching, practicing, and assessing the skill of reading and following a recipe. It also includes paper and electronic resources (google slides) that are intended to be used together to complete the unit. This unit is intended to last 4 weeks. Included in this unit:4 interactive Google slides vocabulary lessons1 interactive Google slide Raw vs. Cooked lesson4 printable vocab worksheets (Leveled)4 printable vocab sentences worksheets (Leveled)4 printable matching
6th - 12th
Reading
Taste & Flavor Lesson | Culinary Arts Worksheet & Activity FCS TEKS CTE
Teach the 6 Flavors with this ready-to-use Culinary Arts lesson! This engaging Taste & Flavor Lesson covers sweet, salty, sour, bitter, spicy, and umami while teaching students how to balance flavors, fix seasoning mistakes, and understand taste science. Perfect for high school Culinary Arts, Hospitality, and Food Studies classes. ✅ What’s Included: Flavors Lesson (explains each flavor + examples) Student Worksheet (fill-in-the-blank, reflection, balancing practice) Matching Activity (student
7th - 10th
Family Consumer Sciences
Sentence Building Preferential Question Formulation: Do+You+Like+Food Item
Interactive Sentence Expansion Activity to Target Question FormulationIs it hard for you to teach your students how to engage in back and forth dialogue? Me too! I've finally combined all my resources and created this line of products that works on asking questions with symbol support! Digital and Printable PDF Versions Included Elicit 4 Word Utterances using Color Coded Symbol SupportDrag and Drop or Printable Worksheets with option to use as Velcro Books Build Questions About Preferred Food It
Not Specific
RED WHITE AND BLUE SKEWER Recipe | SEQUENCING Interactive Worksheet/Activity
This is a fun sequencing lesson, and INTERACTIVE worksheet/activity for students in GOOGLE SLIDES! Perfect for PATRIOTIC HOLIDAYS like labor day, memorial day, veterans day and Independence day/4th of July! Another option, use this as a FUN Friday activity! Give your students a BRIAN BREAK from a full week of online distance/virtual learning to make this cute snack. Then do fun interactive sequencing worksheet for assessment. Students can then make their own red, white and blue skewer then enjoy
PreK - 4th
English Language Arts
ESY 6 Week (30 Lesson)Life Skills Bundle Lesson Unit High School Transition SpEd
A 6-week ESY life skills resource, including 30 money math, functional reading, vocational skills, life skills, and food/cooking skills, PLUS 30 Question of the Day and Movement Videos (only available in the bundle). Your print-and-done ESY lesson plans for functional life skills! An EASY way to review key skills to help high school and transition-age students during skill-maintenance mode summer classes. Designed for each of the 30 lessons to last 2 hours, teachers can designated a skill pe
8th - 12th, Adult Education
Applied Math, Money Math, Reading
Hungry for Change Quiz (Google Form)
Need a break to write reports, catch up on emails or an easy supply/substitute plan for your class? Look no further... This Google Form Quiz for the film on Amazon Prime Video, Hungry for Change, is a great way to buy you some time and keep your students interested! I allowed my students to take notes throughout the film (keeps them more engaged and accountable) and told them they would be able to use those notes for the upcoming quiz (open book). The film focuses on the health and well being o
4th - 12th
Health
Dining Etiquette & Table Setting Lesson | Food + Nutrition | FCS
Teach Food & Nutrition students about proper Dining Etiquette and correct Table Setting with this simple but fun lesson plan! This lesson uses slides and quick notes to teach the information and then has activities you can do with students to make it more fun and engaging! I use this with my 8th grade FCS Exploration students in my Food & Nutrition unit. This lesson can take anywhere from 40-75 minutes depending on if you do the optional activities and how long you do them for! WHAT YOU GET IN T
6th - 9th
Family Consumer Sciences
Kitchen Measurement and Reading a Recipe Unit Family and Consumer Science
This is a unit with both kitchen measurement lesson plans as well as reading recipe lesson plans. The study guide and assessment are combined for a full unit. This unit includes editable lesson plans, slideshows, guided notes, worksheets, activities including breakout rooms, and a study guide. This unit comes as a zip file that includes folders for easy organization as well as a Google folder link for the Google version of the contents. What's Included in this Family and Consumer Science Ki
7th - 10th
Family Consumer Sciences
Kitchen Tools Bundle - Kitchen Equipment and Knife Skills - FCS
Are you looking for engaging lessons on kitchen equipment, knife skills, and knife types for your culinary arts and FCS students? This bundle includes a complete kitchen equipment lesson, kitchen tools activity, matching, and a knife skills lesson that both have slide shows and student questions. This resource is great for middle school and high school culinary arts, family and consumer science, home economics, and life skills classes that are preparing to use the kitchen. ⭐ What's Included
9th - 12th
Family Consumer Sciences
Knife Skills Lesson for Culinary and FACS - Knife Safety and Knife Cuts FCS
Are you looking for a way to introduce knife skills and knife cuts to your culinary arts and FACS students? These are clear, no-prep knife skills activities that will help your culinary arts students understand the basics of knife skills and knife safety! This knife skills bundle includes a knife skills presentation with questions, videos, and a drag-and-drop knife parts activity that is interactive and a great way for students to review the information! ⭐ You can assign this in Google Cl
9th - 12th
Family Consumer Sciences
Reading a Recipe Worksheet and Lesson Plan for FCS and Life Skills Culinary Arts
Are you looking for a way to teach your life skills or middle school family and consumer science students how to read a recipe? This is a great way to introduce such an important topic in the cooking classroom. What's included in this reading recipe lesson?13-page slideshow covering parts of a recipe including:YieldTimeIngredients DirectionsThe units of measure in ingredients such as tsp, Tbsp, oz, etc.How to double and half a recipePre-teaching activityGuided notes with questionsPractice conve
6th - 9th
Family Consumer Sciences
CCSS
RST.6-8.3
Also included in: Homeschool Custom Bundle
FCS and Culinary Sub Plans - All About Eggs Google Lesson Substitute Plans
This egg lesson is a great sub plan for Family and Consumer Science or Culinary Arts class. I have students read all about eggs, match the types of eggs, label the parts of the eggs and then answer the questions. It can be printed with the PDF file or assigned in Google Classroom with the Google Link. You do not need to prep anything, just have it ready in your sub folder and it should take a class period. Students will understand the importance of eggs in baking, eggs around the world, differ
7th - 11th
Family Consumer Sciences
Read Recipe & Grocery Shopping List | Life Skills, Cooking, Math Weekly Template
Teach special education, elementary, middle or high school students how to plan for grocery shopping & cooking a recipe with this reusable life skills activity! Students can do this activity during independent work time or as a class activity to prepare for a real or mock recipe and grocery shopping trip. Use with ANY recipe, and support students with pictures added to text as needed. Includes drag & drop visual image options on some slides!You can use this repeatable activity (as it's a tem
Not Specific
Spanish & Latino Culture Foods & cuisine La comida tradicional de latino america
Let students discover that tacos, burritos, and nachos are NOT eaten in all Spanish-speaking countries! Students will research traditional foods from 4 countries and then choose a fifth country to research on their own. They will also be asked to reflect on what they consider a must-have dish from their own region. Students can complete this activity through Google Docs or it can be printed and completed by hand. Websites are in English, so this is ideal for beginning students, and also great f
6th - 12th
Spanish, World Languages
Student Foods Lab Recipes | Food & Nutrition | Family Consumer Sciences | FCS
This is a Google Drive folder with a growing amount of foods lab recipes for students to make in your Family and Consumer Sciences foods class. I used these recipes with my 8th graders but I am sure other grades would be perfectly capable of making them as well. I will continually update the folder with more recipes and the price will go up when I do that but if you have already purchased this resource you will automatically get those! *The recipes in the folder are PDFs and NOT editable. If you
6th - 9th
Family Consumer Sciences
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