Percent Increase and Decrease Quiz
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Meal Math: Recipe Makeover
It’s never too early to learn healthy eating habits! In this real-life math resource, students read nutrition labels and calculate how swapping for lighter ingredients in 3 recipes affects calories, fat, saturated fat, and sodium. Differences are computed, along with percent decreases. The original & lighter recipe nutrients can be compared to those in 2 fast food meals (which can be provided by the teacher from the included answer key, researched by students, or copied from their own work if
7th - 12th
Applied Math, Family Consumer Sciences
Also included in: Applied Math - Yearlong Curriculum!
Kitchen Safety and Sanitation Lesson with Worksheet Google Slides - editable
This download can be used digitally for students to explore Kitchen Safety and Sanitation. It includes instructional slides on basic kitchen safety. It covers fires and burns, avoiding falls, preventing cuts, electrical shocks and poisonings. It also covers the four guidelines for sanitation given by the FDA, Clean, Separate, Cook, and Chill. Included are... ★Preventing Fires and Burns ★Avoiding Falls, ★Preventing Cuts ★Preventing Electrical Shocks ★Preventing Poisoning ★The four FDA guidel
6th - 12th
Family Consumer Sciences
Kitchen Safety and Sanitation Lesson with Worksheet PPTX
This download can be used digitally for students to explore Kitchen Safety and Sanitation. It includes instructional slides on basic kitchen safety. It covers fires and burns, avoiding falls, preventing cuts, electrical shocks and poisonings. It also covers the four guidelines for sanitation given by the FDA, Clean, Separate, Cook, and Chill. Included are... ★Preventing Fires and Burns ★Avoiding Falls, ★Preventing Cuts ★Preventing Electrical Shocks ★Preventing Poisoning ★The four FDA guidel
6th - 12th
Family Consumer Sciences
Kitchen Safety and Sanitation Assessment with Answer Key - Great Lab Quiz/Test
This download can be used to assess your students understanding of Kitchen Safety and Sanitation. It includes questions about safe and dangerous kitchen practices. This is a great resource to test student understanding before they are able to complete a cooking lab. Included are... ★Preventing Fires and Burns ★Avoiding Falls, ★Preventing Cuts ★Preventing Electrical Shocks ★Preventing Poisoning ★The four FDA guidelines to Sanitation, Clean, Separate, Cook and Chill ★The Fight Bacteria Thermomet
6th - 12th
Family Consumer Sciences
Kitchen safety and food safety slideshow with activities for life skills FACS
Your FACS, hospitality, cooking and life skills students in high school will love the food safety and kitchen safety activities slideshow! They can learn about food handling and kitchen safety with the extensive slideshow and activities, then revise their knowledge with the digital Easel quiz. Young people need to have a sound understanding of safe food handling in the home or workplace. Food hygiene and safe practices in the kitchen are important early components of Family and Consumer Science
8th - 11th, Adult Education
Family Consumer Sciences, Health, Informational Text
![Preview of Proper Food Storage Drag and Drop Activity [FACS, FCS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/Proper-Food-Storage-Drag-and-Drop-Activity-FACS-FCS--8277051-1663168132/750f-8277051-1.jpg)
Proper Food Storage Drag and Drop Activity [FACS, FCS]
Enjoy this I hope you enjoy this digital drag and drop activity as a quick formative assessment on student understanding of the food storage ladder! To access this activity, make sure to go to your TPT home page, click Easel at the top, then go to easel, and the activity should pop up under 'my assessments' Students will be provided with immediate feedback on their answers! I use this in my high school foods and nutrition class, but this could be used in Foods 2 or culinary arts for a review or
6th - 12th
Family Consumer Sciences
MyPlate 5 Day Meal Plan Activity for High School Nutrition FCS
Looking for time saving, engaging, hands on nutrition activities to make learning fun and interactive? This MyPlate Meal Plan Activity is the perfect way to introduce or reinforce good nutrition through MyPlate while keeping students actively involved and engaged! What’s Included:✅ Print and Digital Version—To use in classroom or virtually ✅ MyPlate Assessment results—Students will fill in their answers after they have taken the MyPlate Quiz ✅ Step-by-step notes on Meal Planning ✅ Detailed a
9th - 12th
Family Consumer Sciences, Health
Common Cooking Abbreviations & Measurement Equivalents Worksheet (Culinary Arts)
Students can practice apply the common cooking abbreviations and measurement equivalents with this worksheet! This PDF Worksheet includes 3 worksheet versions (same worksheet in different order to reduce cheating) and the answer key is included! This can be used as a pre-test, practice worksheet while students learn the abbreviations and equivalents, or post-quiz! Find the GOOGLE DOC version here! Also, check out this Food Safety and Sanitation Word Search! Clipart provided on TPT by Caroline
6th - 12th
Family Consumer Sciences
Also included in: Culinary Arts Resources Bundle #2
Culinary Arts - Food History Lesson and Worksheet for Foods and FACS - FCS
Are you looking for a way to introduce your culinary arts students to food history and the ways cooking and the restaurant industry have evolved over time? This no-prep FCS, FACS, and culinary lesson will help them understand why we eat the foods that we eat, where they came from, and the beginning of the restaurant industry. ⭐The colorful slideshow walks students through a timeline of culinary events from ancient man to modern-day foods and the questions are easy to assign and will check f
8th - 11th
Family Consumer Sciences
CCSS
CCRA.R.7
Also included in: Homeschool Custom Bundle
Knife Skills Presentation and Worksheets Google Slides and Easel
This download can be used digitally or in person for students to explore knife skills. It includes instructional slides on the types of knives, parts of a knife, and basic knife cuts. There are four YouTube videos explaining each type of cut and using a knife. Included are... ★Instructional Slides that cover Knife Skills ★Videos that show how to do eight basic knife cuts. ★Humorous engaging video on adults trying to properly cut ★Understanding Uses of tpes of knives. ★Labeling the Parts of a Kn
5th - 12th, Adult Education, Higher Education
Family Consumer Sciences
The Food that Built America Video Questions Google and Print Movie Questions
Are you looking for easy-to-use Food That Built America video questions for your culinary arts, foods, or history class? This resource is for the 3 episodes in season 1 and each one is 3 to 4 pages long. Questions for all of season 1 of Food that Built America on the History Channel. This comes in printable PDF, Google version, and Easel. What's Included?Episode 1Episode 2- Best Served ColdEpisode 3- The Spoils of WarWhat does it cover?Evolution of food production and consumption from af
8th - 11th
Family Consumer Sciences
Family and Consumer Science Chopped Mystery Basket Activity - Home Ec
Are you looking for a fun FACS activity to get your students thinking about baking lab recipes and cooking techniques that require no ingredients? This Mystery Basket Chopped Activity is great for Middle School and High School students. It is in Google version and printable PDF. There is an original Mystery Basket Activity as well. Your students will love investigating 10 sets of ingredients to create baked dishes that taste good! Students create dishes with 10 mystery baskets that each ha
8th - 11th
Family Consumer Sciences
Baking and Pastry Bell Ringer Journal, Culinary Arts Baking, Foods Activities
Baking and Pastry bell ringer journal for an entire semester including 93 journal prompts for middle and high school students.This bell ringer journal provides you with baking and pastry prompts for your students for each day of the semester. This works excellent for culinary arts and family consumer science and home economics teachers. This bell ringer journal includes:✏ 93 unique prompts ✏ questions about famous bakers and pastry chefs ✏ information about baking and pastry careers ✏ cool baki
8th - 11th
Family Consumer Sciences
Kitchen Equipment and Utensils Worksheet (Culinary Arts or Hospitality)
Students will identify the kitchen equipment, explain how it is used and describe its role in an example recipe. Pictures are provided for each piece of equipment ( Clipart by Caroline C Illustrations) and students need to research or use prior knowledge to complete the worksheet. Also, check out this Kitchen Equipment Bingo! Equipment included:baking dish bottle opener box grater can opener chef knife colander cooking tongs corkscrew cutting board dutch oven fine mesh strainer frying pan garli
6th - 12th, Adult Education, Higher Education
Family Consumer Sciences
Also included in: Kitchen Equipment Bundle (Culinary Arts or Hospitality)
Culinary Arts Project Famous Chefs - FACS Middle School Project, Room Decor
Your Culinary Arts and FCS students will have fun making these famous chefs posters and learning about their contributions to the culinary world! Each student will be assigned or given a famous chef to research and they will include a quote, their life and education, and their major accomplishments. This activity will also help you with your culinary arts classroom decor! ✏️ Famous chef information gathering sheets are included for students to gather information from each banner. These can
7th - 10th
Family Consumer Sciences
Table Manners Table Setting Placemat - Dining Etiquette for Setting the Table
Looking for a fun and effective way to teach table manners and table setting in your high school Family and Consumer Science class? This print-and-go placemat activity is the perfect low-prep solution to help students learn proper table settings and mealtime behavior while engaging in a creative, hands-on project. Students will take a pre-test, learn key vocabulary, and complete a placemat design showing correct table settings while building essential life skills. Wrap up the lesson with a
9th - 12th
Family Consumer Sciences
Magic School Bus Gets Ready, Set, Dough | Baking Chemistry Worksheet Video Guide
The Video Guide, with both digital and printable versions included, was created to watch with The Magic School Bus Baking Chemistry episode - The Magic School Bus Gets Ready, Set, Dough (Season 1 Episode 9). Differentiated worksheets contain 2 versions and 3 sections each. Student ready, answer key included. Great for teachers, sub plans, homeschooling, and summer learning. Check out the product preview to see the full product. Easel and PDF Worksheets include: 10 Fill in the Blank Questions
3rd - 6th
Chemistry, Science
Also included in: Magic School Bus Season 1 Bundle | Worksheet Video Guides
Recipe Activity - Middle School Reading a Recipe Activity for Culinary, FACS FCS
Are you looking for a recipe activity that is no-prep and fun for your culinary arts, FCS, or life skills students? This is a recipe investigation, modeled after the show "Crime Scene Kitchen" activity in the theme of a food crime scene. It is a fun way to get your students to analyze a kitchen scene and determine which recipe was made while breaking the ice with their classmates and teacher! This recipe activity comes in printable PDF format and Google for easy assigning. ️ ️ What do Stud
7th - 10th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
Cooking Life Skills Reading a Recipe | Reading Comprehension | FCS
Help students build real-world kitchen independence by learning how to read and understand a recipe — no cooking required. This no-prep print and digital life skills activity teaches students how to identify key parts of a recipe, follow steps in order, and understand measurements they will actually use in the kitchen. Perfect for Family and Consumer Sciences, Life Skills, Culinary Foundations, or any day you need a meaningful lesson without using the kitchen. This resource works especial
7th - 11th
Family Consumer Sciences, Reading
Cooking Methods Unit Lesson Culinary Arts - FCS CTE TEKS printable no prep
Are you looking to help students understand cooking methods culinary terms with a printable note, test and activities? These notes explain to FCS students the action of boiling, simmering, poaching, steaming grilling, broiling, pan frying, roasting, sautéing, deep frying and baking? Topics in Note:dry cooking methodsmoist cooking methodscombination cooking methodsdetermining doneness through touchActivities: answer keys included Crossword ( to strengthen word identification)Identify the Co
9th - 12th
Family Consumer Sciences, General Science, Other (Science)
CCSS
SL.6.1
, SL.6.1a
, SL.6.1b
+16
Nutrition in Real Life: Fast Food Nutrition Facts
Real life math is brought into focus as students research nutrition facts from fast food restaurants and calculate what percentage of the Recommended Dietary Allowance each nutrient is. Students start by recording the RDAs for calories, fat, saturated fat, sodium, protein, & carbohydrates (those numbers can be provided by the teacher from the included answer key, researched by students, or copied from their own work if they did the Meal Math Nutrition worksheet). Students then research the amo
7th - 12th
Applied Math, Family Consumer Sciences
Also included in: Applied Math - Yearlong Curriculum!
Culinary Arts Bell Ringer Journal - Family Consumer Science Worksheets - FACS
Create a structure in your culinary arts class with this bell ringer journal! This is a Culinary Arts and Family and Consumer Science Bell-Ringer Journal with prompts for students to answer each day for a full semester. Each of the 90 culinary arts prompts should take students about 10 minutes and you can discuss as a class to get them thinking about food and the culinary arts. The prompts and questions do not need prior knowledge and the journal is no prep for you! Just print and go or use t
9th - 12th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
Fun Culinary Arts Careers Word Search Activities
Cook up job curiosity with these fun culinary careers word search activities that familiarize students with food industry jobs and potential employers. Fun 2-page extra credit, fast-finisher, or sub day activity for culinary arts, hospitality, or career exploration students. Includes 2 print-and-go PDF pages plus corresponding answer keys. **Do NOT purchase if you already own the Culinary Arts Careers Bundle or the Career Exploration Word Search Bundle** For a digital (Easel) version to be co
7th - 12th
Family Consumer Sciences
Life Skills Worksheets Cooking Activities Reading a Recipe Special Education
If you’re looking for life skills worksheets for cooking activities, this engaging reading a recipe lesson helps students practice independence, comprehension, and real-world math in a meaningful way. Perfect for special education life skills, transition classrooms, or functional academics. Students follow a simple cereal bars recipe while answering questions that build understanding of directions, measurements, and everyday vocabulary. What’s Included: 1 cereal bars recipe page20 reading compre
6th - 12th
Family Consumer Sciences, Other (Math), Reading
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