Percent Increase and Decrease Quiz
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Measurements & Conversions - Handouts, Worksheets & Poster
This mini-unit plan is designed to teach basic kitchen measurement and conversion skills to students. It can be adapted for use with middle years, secondary, or special education students. During this mini-unit, students will learn to: - Properly measure wet and dry ingredients - Identify and convert units of measurement from Imperial to Metric - Identify and label abbreviations of measurements - Calculate measurements when increasing or decreasing the yield of a recipe This unit contains severa
9th - 12th
Family Consumer Sciences
Consumer Math Lessons & Activities - Percents, Tax, Tip, Discount, Unit Price
These consumer math and financial literacy resources will give your students the opportunity to practice applying math skills in a real-world context. Topics include discounts and coupons, sales tax, tips, comparison shopping using unit prices, and more. Keep students engaged with a variety of lessons and activities, including Google Slides presentations, guided notes, partner practice, a bingo game, a puzzle, scenario tasks, and more! Also includes a study guide and quiz to assess students' kno
7th - 12th
Applied Math, Family Consumer Sciences, Financial Literacy
Knife Skills & Cook Time Unit: Potatoes O'Brien 5 Days (2 labs, 1 Quiz)
Teach your students about knife safety and knife skills! Also, explain the relationship between knife cuts and cook time using the Potato O'Brien Lab Standard: 8.5.11 Demonstrate professional skills in safe handling of knives, tools, and equipment. Lab Objectives:Describe the relationship between knife cuts and cook timesIdentify what factors increase the cook time of foodDemonstrate and identify proper knife skillsLab Agenda:Day 1: Teacher will demonstrate knife skills and knife safety.Day 2: S
7th - 12th, Adult Education, Higher Education
Family Consumer Sciences
Also included in: Context of Cooking (20 Days) Unit
Life Skills & Vocational Jeopardy Games Bundle | Special Education Activities
Turn your life skills and vocational education review into an engaging and interactive game! What’s Inside?Jeopardy PowerPoint Games – Covers Life Skills & Vocational Education topicsEditable Questions – Modify or increase/decrease difficulty in edit mode to suit your class needsHow It WorksPresent Mode – Launch the PowerPoint in full-screenPick a Dollar Amount – A question will appearReveal Answer – Click once to see the correct responseBack to Panel – Use the “back to panel” button to return
Not Specific
Family Consumer Sciences, For All Subjects, Money Math
Recipe Batch-Up Worksheet
Help students understand how to increase and decrease the quantities of ingredients in a recipe. This worksheet provides the step-by-step instructions and formula to work out conversion factors, an example recipe conversion from 4 to 25 serves and information on converting measuring spoon & cup measurements to weight. Students then test our their new found knowledge with a Choc Chip Biscuit recipe. Great for introducing students to recipe modifications and batch-ups for catering events.
7th, Adult Education, Higher Education
Family Consumer Sciences
Measuring Performance Test or Activity
This is an activity or formative assessment you can use to observe students' measuring performance. It is made for a Family and Consumer Sciences Foods based classes where measuring is critical. Our implementation of this activity helped students focus on measuring correctly and accurately and our summative assessment scores also increased.
Ingredients measured: Flour, Sugar, Brown Sugar, Shortening and Liquids.
Included is the measuring performance test paper, the test strips, and the instr
7th - 12th
Family Consumer Sciences
Real Life Math Financial Literacy High School Project Based Learning
High School students are motivated to learn math and financial literacy when the topic is driving a car! This real life project based learning product covers five aspects of becoming a car owner. Many schools are encouraging PBL as a way to increase student engagement. The Buy Your First Car is the perfect culminating activity! Connections are made between math and financial literacy, clear directions and steps are given. This product is broken into five categories: ● Buying a Car ● Financi
10th - 12th
Applied Math, Family Consumer Sciences
Real Life Math Financial Literacy High School Project Based Learning
High School students are motivated to learn math and financial literacy when the topic is driving a car! This real life project based learning product covers five aspects of becoming a car owner. Many schools are encouraging PBL as a way to increase student engagement. The Buy Your First Car is the perfect culminating activity! Connections are made between math and financial literacy, clear directions and steps are given. This product is broken into five categories: ● Buying a Car ● Financi
9th - 12th
Applied Math, Family Consumer Sciences, Math
Cost of Having a Baby - Financial Literacy Project DIGITAL + PAPER Bundle!
Eye-opening, easy prep personal finance project in both PDF and Google Sheets formats where students will learn the actual cost of raising a child for one year. Students will learn real-world math skills by researching the costs of essential baby supplies, as well as calculating how many diapers and ounces of formula a baby will use in a year. Students will also draw a 'chance' card that may increase or decrease their overall cost. Great lesson for math, economics, family and consumer sciences,
7th - 12th
Family Consumer Sciences, Math
Common Symptoms of Pregnancy Word Search Activity | Fetal Development
Common Symptoms of Pregnancy | Prenatal CareNo-Prep Vocabulary Worksheet and Classroom Activity | Fun Printable Vocabulary Review Game Hidden Words: Morning Sickness Nausea Fatigue Frequent Urination Food Cravings Food Aversions Mood Swings Constipation Acid Reflux Back Pain Lower Back Pain Headaches Dizziness Palpitations Leg Cramps Edema Increased Appetite Decreased Appetite Insomnia Excessive Sleepiness Hair Texture Changes Metallic Taste Missed Period Heartburn Great for: Early Finishers, V
7th - 12th
Family Consumer Sciences, Health, Vocabulary
Adjusting Recipes Worksheet
This is a good practice worksheet for students learning how to decrease and increase recipes. I use it as a "Brain Break" activity. These are assignments that students do if we have extra time at the end of class (Gotta keep ‘em busy!) or if they would like to earn some extra credit. I have a table where I put them, and students may pick out whatever they want to work on. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Check out these FREE resources!Editable Weekly Lesson Plan T
9th - 12th
Family Consumer Sciences
Also included in: Culinary Math Unit Bundle
Conversions Drag and Drop
This is a Drag and Drop to practice Conversions. It includes both increasing a recipe and decreasing a recipe's serving size. It's a quick practice that is made to be used digitally, but can also be printed out and used as a worksheet.
3rd - 12th, Higher Education
Family Consumer Sciences, Measurement
Renting vs. Owning a Home (Mortgages, Interest, Down Payment, etc)
This Consumer Math/ Life Skills Unit focuses on Renting vs. Owning a Home, while comparing and covering the pros and cons of renting vs. owning. There are 28 pages with over 100 problems! This unit also shows the students how interest rates can increase or decrease your mortgage. It also compares 15 year mortgages to 30 year mortgages as well as fixed-rate mortgages vs. variable-rate mortgages. Use this lesson to help prepare your students for real life! This unit includes the following: L
Not Specific
Family Consumer Sciences, Math
Also included in: Living On Your Own Bundle
Understanding Inflation CHAPTER 5 - Introduction to Economics: High School Guide
Understanding Inflation CHAPTER 5Inflation is the rise in the overall price levels of goods and services over time, reducing the purchasing power of money. It affects everyone, from consumers to businesses, by influencing costs, spending habits, and savings. Understanding inflation helps us grasp how prices change and how it impacts daily life. As prices increase, money buys less than it did before, which can impact economic decisions on personal and national levels. Knowing how inflation works
7th - 12th
Business, Economics , Family Consumer Sciences
Also included in: Introduction to Economics: A High School Guide - Full Mini Course
Herbs and Spices Game For FCS - Culinary Arts - Prostart / Digital Jeopardy
Do you need a digital review game for your family consumer science cooking classroom on herbs and spices? This quiz style question and answer game is digital and editable to review the history of the spice trade, spices, herbs and spice blends. The game is ready to play and a great cooking class test review tool. Game board 30 questions 6 columns and 5 questions per column Answer Keyprint slide #33 Play in presentation mode Coordinates with Herbs & Spices UnitGoogle SlidesHerbs Tastin
7th - 10th
Family Consumer Sciences
Healthy Eating: Nutrition True/False
Sick of diet-culture nutrition worksheets? Try this alternative!This true/false worksheet is perfect to increase knowledge of diet culture myths and their non-diet counterparts. his is perfect for middle-grade students. Includes: 10 true/false question quiz1 answer keyA Great Aid for Students in: Health/Nutrition ClassFamily & Consumer Science (Cooking)Feeding TherapyEating Disorder TherapyTool for: Eating Disorder TherapistsDietitians/NutritionistsFACS TeachersFeeding Therapists (Speech/OT)Heal
4th - 9th
Family Consumer Sciences, Health, School Counseling
Also included in: Healthy Eating: Nutrition Resources
Meal to Go: Chicken Pot Pie
The following is included in this file: -A Google Slides presentation about chicken pot pie -A vocabulary worksheet for students to fill in -A 5-question quiz -Recipes for chicken pot pie filling, pie crust (pate brisee), and poured biscuit topping -A costing worksheet with up-to-date pricing for calculating the total recipe cost and food cost percent, with both the student worksheet and answer key -A Publisher file with a flyer/menu description that you can customize
9th - 12th, Adult Education, Higher Education
Family Consumer Sciences
CTE 2100 Culinary Foundations: Recipe Scaling
Recipe ScalingStandards: - ACF Recipe Skills 3.2 - ProStart Recipe Management 3.2 - NOCTI Recipe Conversion 2.2Lesson Objective: You will accurately calculate ingredient quantities when increasing or decreasing recipe yields by applying ratio and proportion methods. You will identify special considerations for scaling various ingredient types and evaluate the impact of scaling on cooking times, equipment needs, and flavor balance in professional kitchen environments. Want a printed copy? Check i
9th - 12th, Adult Education
Family Consumer Sciences
Also included in: CTE 2100 Culinary Foundations: All 21 Lessons Bundle
![Preview of Cooking - Crossword Puzzles Growing Bundle - [FCS - Home Economics - FACS]](https://ecdn.teacherspayteachers.com/cdn-cgi/image/format=avif,quality=70,width=525,height=525,onerror=redirect/thumbitem/FCS-Crossword-Puzzles-Growing-Bundle-11279059-1774844000/750f-11279059-1.jpg)
Cooking - Crossword Puzzles Growing Bundle - [FCS - Home Economics - FACS]
A growing bundle of all of our no-prep FCS Cooking Crossword Puzzles. Suits Cooking, Food Technology, Culinary, Food Preparation, Baking, Hospitality, Home Economics, Family Consumer Science, Food Science, FACS, and other related subjects. Suggested for Years 7-10+ / ages 12-17. We noticed some teachers like to just purchase our Crossword Puzzles (or BINGO Games or Word Puzzles), so here they in a special bundle! NB: This is a "growing" bundle. Any future FSC Cooking Crossword Puzzles w
6th - 9th
Family Consumer Sciences, Measurement
CCSS
RST.6-8.4
, RST.9-10.4
Digital Marketing Essential CH 4 - Digital Business and E-Commerce Basics Course
Digital Marketing Essential CH 4 - Digital Business and E-Commerce Basics CourseDigital marketing is crucial for promoting an online store and reaching potential customers. It includes various strategies and tools that help businesses increase visibility, attract visitors, and encourage purchases. Mastering digital marketing techniques can make a significant difference in the success of an online business. In this chapter, we will explore key digital marketing strategies, including social media,
6th - 12th
Business, Economics , Family Consumer Sciences
Shopping (Unit B Packet): Clothes Shopping
Students will learn and practice using the language needed to successfully discuss, try on and buy clothing in an English-speaking environment. Additionally, they'll get practice discussing discounts, returns, exchanges and refunds, all while learning to increase or decrease politeness using indirect questions (also, embedded questions, noun clauses) such as "I'd like to know if you have this in my size" or "Could you tell me where the shoe department is?" And finally, students will practice pr
Not Specific
Family Consumer Sciences
Magic Ring Crochet Project
This assignment focuses on building crochet skills through pattern reading and working in the round. Students will create either a hacky sack or a small amigurumi design, using a magic ring and practicing increases and decreases to shape their project. Included in this resource: Assignment overview and student instructions Two project options (hacky sack or amigurumi) Clear requirements and step-by-step process Reflection questions 2 Different style of assessment rubric (out of 40) with c
8th - 12th
Family Consumer Sciences, Graphic Arts, Other (Arts)
Eight Mini Quizzes for Culinary Arts or FACS; Sanitation, Measurement and Math
I use these mini quizzes as a warm-up to see what my students remember. I hope they can be useful to you!
Here are 8 different mini quizzes. 6 of the quizzes have 3 questions each and 2 of the quizzes are math problems of just 1 question for a total of 20 different questions.There are 9 copies per page that need to be cut out/duplicated as needed.
Sample questions include:
What is the temperature danger zone?
Name two categories of people at high-risk for foodborne illness.
How many ounces ar
6th - 12th
Family Consumer Sciences
Recipe Adjustments-Worksheet, Powerpoint and Lab!
HOW TO USE THIS PRODUCT: This product is meant to teach students how to properly adjust a basic recipe and then put it into practice doing a lab. They will first go through and learn how to increase or decrease a recipe using examples with the class and then, they adjust a recipe for Buttermilk Waffles and Buttermilk Syrup. Finally, they make the recipe in class to see if they did their adjustments right! RECIPES INCLUDED:Buttermilk Waffles-The original recipe will be cut in half by students
6th - 12th
Family Consumer Sciences
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