Percent Increase and Decrease Quiz
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Stocks, Sauces, and Soups Dating Profile Project | FCS | Culinary | Foods
Add some zest to your stocks, sauces, and soups unit with this engaging summative assessment project. In this activity, students will select five stocks, sauces, and/or soups from a provided list and create entertaining "dating profiles" for each. It’s a creative way to deepen their understanding while having fun! Included in this resource: Project DirectionsProject RubricList of Stocks, Sauces, & SoupsDating Profile templateThis resource comes as a Google Slides which means it can be edited aft
9th - 12th
Family Consumer Sciences
Ratio Recipe Final Project Handout
This is a great end of unit project for rates, ratios and proportions. The student facing introduction is as follows; "You have found your favorite recipe for a dessert or appetizer and want to bring it to a class party. The problem is your recipe doesn’t serve enough people. Use proportions to increase the recipe to serve all the people needed. Make 1 serving per person. We have 15 people we need to serve." There are multiple parts to this project, including creating a brochure for their new
5th - 12th
Algebra
Measuring and Equivalents Unit Bundle + Baking Project!
Measuring and Equivalents unit bundle! Including Google Slides, Notes, Breakout Room, Unit Quiz, and handouts + instructions for a baking project!
9th - 12th
Family Consumer Sciences
Also included in: Cooking Methods Units Bundle
Wacky Spice Cake. STEAM Cooking Lesson | Distance Learning | FOSS
Grade 5Subject: ScienceLesson Objectives: Investigation into the nature of chemical reactions (including acid/base, endothermic, and exothermic reactions) by the use of baking soda and vinegar as a leavening agent in Wacky Spice Cake. Classroom Content Connections:FOSS--Mixtures and Solutions, Fizz Quiz
5th
Chemistry, Science
Macronutrients Flyer Presentation Assignment
This assignment accompanies the lesson on Nutrition & Development, meeting standard 3.2 requirements in Human Studies (per TN standards). This assignment requires collaborative learning as students work together to research and develop a flyer on their assigned macronutrient. Grading criteria is included in the form of a grading scale. The Nutrition & Development Slides preview this assignment. Consider also purchasing Nutrition & Development Slides, Note-taker, Get Your Essential Nutrient
8th - 11th
Family Consumer Sciences, Health
Also included in: Nutrition & Development Bundle
Cooking Tutorials Project Spanish Includes Authentic Example and Activities
Students watch a simple authentic kitchen tutorial on making Guacamole and complete a fill-in the blank activity identifying familiar words and another true false activity on the content. They then look closely at the vocabulary, grammar and steps involved. This leads to a prompt in which they create their own script for a future tutorial of their own. Includes video link and text for video. This is one of my favorite projects to do with students as they complete the tutorial at home filming
7th - 12th
Spanish
Gourmet Ramen Challenge for FACS and Culinary Arts Life Skills FCS - Food Labs
A gourmet ramen challenge is a great way to get students excited about cooking and working in the kitchen! This family and consumer science and culinary arts project includes everything you need to put together a fun ramen noodle challenge with your students. What's Included:Reading about ramen including the history of ramen and its rise in the USQuestions within the reading to check for understandingEditable Rubric in both Google and PDFBrainstorming Sheet for students Recipe template for stud
9th - 12th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
Knife Skills Presentation and Worksheets Google Slides and Easel
This download can be used digitally or in person for students to explore knife skills. It includes instructional slides on the types of knives, parts of a knife, and basic knife cuts. There are four YouTube videos explaining each type of cut and using a knife. Included are... ★Instructional Slides that cover Knife Skills ★Videos that show how to do eight basic knife cuts. ★Humorous engaging video on adults trying to properly cut ★Understanding Uses of tpes of knives. ★Labeling the Parts of a Kn
5th - 12th, Adult Education, Higher Education
Family Consumer Sciences
Famous Chef Project for Family and Consumer Science and Culinary Arts, FACS
Get your Culinary Arts or FACS students involved in learning about famous chefs with this no-prep project! Students research a chef of their choice while answering questions about them. They then create a PowerPoint or Google Slide presentation and present them to the class. A rubric is included for easy grading! As students present their famous chef, their classmates complete a graphic organizer as they listen and learn. What is included in this Famous Chef Project?Project description wit
8th - 11th
Family Consumer Sciences
CCSS
CCRA.SL.4
Also included in: Homeschool Custom Bundle
Kitchen Measuring & Equivalents Escape Room - Middle/High - FACS/FCS
This fun and interactive activity is great for both middle and high school students! After learning proper basic measurements and equivalents in their FACS class they will apply those skills to escape Mr. Cookie's Make or Break Cookie Order! Students use the printed "room" documents to input their answers into the "lockbox" Google form to check themselves as they work. If they do not have the correct answer...they will be unable to make it to the next room! This activity is perfect for group wo
6th - 12th
Applied Math, Family Consumer Sciences
Egg Food Lab Project for Culinary Arts and FACS - Life Skills Cooking Project
Are you looking for a fun way to teach your students to cook eggs? This 2 Egg Challenge has culinary, family consumer science, and life skills for students learning about different ways to cook eggs and create their own egg dishes with just 2 eggs. What's Included in this Food Lab Resource:Reading about eggs and different egg dishes. Questions within the reading to check for understandingEditable Rubric in both Google and PDFBrainstorming Sheet for students8 egg dish recipes for 2 including fri
7th - 10th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
Grilled Cheese Challenge for FACS and Culinary Arts Life Skills FCS, Cooking Lab
A gourmet grilled cheese challenge is a great way to excite your culinary or FACS students about cooking and working in the kitchen! This food project includes everything you need to create a fun grilled cheese challenge with your students. What's Included:Reading about ramen, including the history of grilled cheese Questions within the reading to check for understandingRecipe for grilled cheese with questionsInspiration slideshow with ideas and videosEditable Rubric in both Google and PDFBrain
7th - 10th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
Culinary Arts Spices & Herbs Digital Resource- 9 Day Unit - FCS- Low prep! FCS
*Students love this gamified and project-based unit! Great for ProStart, Culinary, CTE, Family and Consumer Science, or Foods 1. Students always need help learning how to use seasonings and spices! 9 day unit, all NO or LOW prep! It’s ready to teach today! This will save you 2 weeks of planning time! Many of the lessons can be used with subFlexible- use in any order. Each lesson can be completed in a 50 minute periodCooking labs are BUDGET friendly and student tested BONUS: "Flavors of Fa
9th - 12th
Family Consumer Sciences
Halloween -Plan a Dinner & a Scary Movie! Menu Planning Sub Plan - FCS Culinary
Get your students excited about menu planning with this fun, standards-aligned Halloween culinary project! Students choose a scary or Halloween-themed movie and design a five-course menu to match the movie’s theme. Perfect for Culinary Arts, FCS, ProStart, Life Skills, or ELA classes! What’s Included Editable Google Doc + Printable PDF versions Teacher Tips & Lesson Guide BONUS: Movie & Menu Brainstorming Cards (20-minute partner activity with examples!) Student Assignment + Rubric Optional
7th - 12th
Family Consumer Sciences
Mac and Cheese Project for FACS and Culinary Arts - Life Skills Cooking Project
A mac and cheese challenge is a great way to get students excited about cooking and working in the kitchen while learning important skills! This family and consumer science and culinary arts project includes everything you need to put together a fun gourmet macaroni and cheese challenge with your students. What's Included:Reading about mac & cheese including the history of the dish and its rise in the USQuestions within the reading to check for understandingEditable Rubric in both Google and P
7th - 10th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
STEM Gingerbread House Engineering Project - Teamwork & Design Thinking | STEAM
STEM Gingerbread House Engineering Project - Teamwork & Design ThinkingOverview: Engage your students with this hands-on STEM Gingerbread House Engineering Project! Perfect for middle and high school students, this comprehensive activity combines engineering principles, teamwork, and creativity. Students will journey through the processes of research, design, budgeting, and construction, culminating in a showcase of their edible architectural masterpieces. What’s Included:Detailed Lesson Plans (
5th - 12th
Engineering
Cookbook Template, color and black and white, create your own class cookbook
This download can be used digitally for students to create their own printable cookbook. This template includes: Cover/Title Page 4 Black and White Pages that include a section for a recipe picture 4 Color Pages that include a section for a recipe picture 4 Black and White pages without a recipe picture 4 Color pages without a recipe picture. 17 Pages Total This template is comes in the form of a slide and prints on 8.5 by 11 paper. This project would be perfect for Google Classroom or as a in
4th - 12th, Higher Education
Family Consumer Sciences
Cupcake Wars Project | Family Consumer Sciences | FCS | Foods
Introducing the ultimate Cupcake Wars project and lab, perfect for any foods class or bakeshop Family Consumer Sciences (FCS) course! This engaging and comprehensive resource includes everything you need to run a successful cupcake competition: Presentation Slides: The detailed slides I used to introduce the project and guide students through each phase.Rubric: A clear and thorough grading rubric to assess student performance.Judges’ Scoresheet: A ready-to-use scoresheet for evaluating the cupca
Not Specific
Family Consumer Sciences
Homemade Ice Cream - STEM / STEAM Project - Chemistry, Catalyst, In a Bag
(May be used as a stand alone project or with Ice Cream Shop - Part 1: Business Plan & Ice Cream Shop - Part 2: Menu Design) You have just opened your very own Ice Cream Shop and are now attempting to perfect your own homemade recipe! You will make your very own ice cream completely from scratch using nothing but science and a few basic ingredients! You will be following a set of procedures while manipulating a few variables to see how they affect the ice cream making process.
4th - 12th
Science
Culinary Cooking Challenges - FACS Projects - Culinary Arts Food Labs Activities
Are you looking for a fun way to excite your students about cooking and practicing their knife skills? These culinary foods projects are a great way to help them to create "gourmet" dishes with a basic box of mac and cheese, a potato, 2 eggs, and an inexpensive package of ramen! This bundle includes:Gourmet Ramen Challengereading about the history of Ramen with questionseditable rubricteacher instructions with ingredients ideasstudent brainstorm sheetrecipe template for students to complete once
8th - 11th
Family Consumer Sciences
Culinary Arts Bell Ringer Journal - Family Consumer Science Worksheets - FACS
Create a structure in your culinary arts class with this bell ringer journal! This is a Culinary Arts and Family and Consumer Science Bell-Ringer Journal with prompts for students to answer each day for a full semester. Each of the 90 culinary arts prompts should take students about 10 minutes and you can discuss as a class to get them thinking about food and the culinary arts. The prompts and questions do not need prior knowledge and the journal is no prep for you! Just print and go or use t
9th - 12th
Family Consumer Sciences
Also included in: Homeschool Custom Bundle
World Foods Research Project | International Foods | Global Cuisine | FCS | FACS
This world foods research project is an engaging way for students to not only learn about cuisine, but also the culture and customs of a particular country. By the end of this project, students should have a better awareness of other cultures and should be knowledgeable about how traditions, holidays, religious beliefs, geography, etc affect food choices and nutrition in certain areas of the world. They should be able to successfully compare and contrast the cuisine here in the US to those of ot
9th - 12th
Family Consumer Sciences, Social Studies
Foodborne Illness Character Project | FACS, FCS, Health
This is a fun project to do with your students while learning about Foodborne Illnesses. Students will pick or be given a foodborne illness, complete research on that illness, and then create a story about that foodborne illness. Students will "become" that illness and decide what they will look like and write their story in the first person- as if they are that illness! My students absolutely love this project and actually complain when I tell them they have to start cleaning up for the day -
6th - 9th
Family Consumer Sciences, Health
Foods Around the World Bell Ringers - International Foods - Culinary Worksheets
Create a structure in your global foods or international foods culinary arts class with these culinary worksheets! With this Bell-Ringer Journal, your students will start each class with engaging and interesting prompts for the entire semester! Each of the 90 global foods prompts should take students about 10 minutes, and you can discuss as a class to get them thinking about food and the culinary arts. The prompts and questions do not need prior knowledge, and the journal is no prep for you! J
8th - 11th
Family Consumer Sciences
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